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Items 1276-1290 of 1693
The wine is elegant and medium bodied, with lush layers of red cherry and raspberry, complemented by complex spice notes, leading to a velvety, smooth finish. Served with juicy, grilled steak.
Enjoy with lighter fare and as an aperitif. Andre Spumante sparkling wine is a slightly sweeter styled in the tradition of Italian Asti Spumantes with a crisp palate and a light effervescense.
Inexpensive yet tastes outstanding. This champagne is medium-dry with crisp, fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty, yeast notes and floral nuances.
Sangria is traditionally a social red wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta.
Full-bodied, elegant, and rich with bold red fruits, white pepper, clove, and earth. Exceptionally food-friendly and age-worthy.
Aromas of pear, citrus, and tropical fruit. On the palate this medium-bodied Chardonnay offers a refreshing, fruit forward style that is woven together with subtle oak and a balancing acidity.
A round, creamy Chardonnay with flavors of lemon, cinnamon and oak. The nose has subtle aromas of apple, pineapple and butterscotch. Bright acidity on the finish creates the perfect balance.
This big but smooth wine offers nicely concentrated black-fruit flavors and oak accents of cedar, vanilla and cinnamon. The luxurious texture is rounded by the ripe flavors.
Fresh, medium bodied white wine, golden straw in color. Notes of pineapple and green apple fruit. Silky mouth-feel. It has flavors of lemongrass that carry the complex, yet clean finish.
Plump, polished and multilayered, with vibrant blackberry, Christmas spice and licorice flavors that take on richness for a polished finished. Mataro, Syrah, Tempranillo, Petite Sirah, Zinfandel and Grenache.
A compelling wine, with expressive blackberry and briary underbrush aromas and refined yet evocative cherry, smoky mint and pepper aromas that linger toward plump tannins.
This wine brings the force of bold, black fruit, savory spices, and oak onto the palate. Pair it with grilled baby back ribs.