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This is a wine with a striking varietal aroma that quickly engages the senses and then delivers on its promise. It is brimming with dark cherry flavor, notes of vanilla, and a touch of dried spice. Nicely balanced with bright acidity, this wine moves smoothly across the palate to an elegant finish. Learn More

This Pinot Noir is all about delicacy. Rich, candy apple red in color with aromas of ripe cherries that are accented by rose and white oak. Bright summer strawberries and raspberries make their way out of the glass to deliver a true palate pleaser.

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The Benedict pinot is named in honor of Edward Ronan “Ned” Benedict and pays homage to his love of burgundy. The wine showcases the complexity this region produces with balance, purity and persistent flavors of dark red fruits and earthy undertones of beetroot and wet earth. The silky texture is balanced by bright acidity and fine grained tannins.

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The 2017 The Flight is all about sensuality and nuance, both of which it has in spades. Precise and aromatically expressive with striking finesse, the 2017 is also a rare Flight that is going to drink well right out of the gate.

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Dark cherry, fresh soil, dried herbs, violets, and graphite are highlights of the aromas. The mouth feel is a joyful interplay of brightness with just enough chewy bass notes before the seriousness kicks in with a firm acid and tannin balance on the finish. Learn More

The wine is highlighted by honey, wildflowers, wet stones, salty air, jasmine, and orange blossoms. The mouth feel is shaped like a narrow diamond: lean on the front, just a touch of oiliness and richness through the mid, and then racy and driving through the finish. Learn More

This wine displays intense aromas of blueberries, peppercorn and nutmeg. Dark in color, once in the mouth, it explodes in flavors of blackberries, vanilla, spice and a hint of black pepper. This is a nice quaffing wine that finishes smooth yet bright and is best served with barbequed pork ribs, teriyaki beef dishes or any type of wild game. Learn More

Durif is synonymous with Petite Sirah, the widely grown grape in the region – they added “Grand” to the name of the Suisun-grown Durif because it has a grand style. With lush textural tannins, this wine is rich, supple and totally enjoyable. Learn More

The 2016 Cabernet Sauvignon is a classic Ric Forman wine. Gracious and medium in body, with remarkable finesse, the 2016 is captivating from the very first taste. Learn More

Dark ruby-purple but not quite opaque. A gorgeous old-world-y, savory nose of black olives, charcuterie, cinnamon, and whole-cluster spice. The aromas alone are a total turn-on! The wine enters medium-full bodied with flavors of earth, dark berries and plums, and savory herbs. Impeccably balanced, silky tannins emerge in the long finish. While enjoyable now for its spice and exoticness, this wine will age well. Learn More

The wine is a beautiful red color and slightly opaque. It initially exhibits vibrant aromas of rose petal, violets, fresh strawberry and pie crust. With time, the wine evolves to reveal flavors of wild mushrooms, cedar, rhubarb, and black tea. The wine exudes a bright elegant structure with a medium weight mouthfeel and velvety softness. Fabulous flavors of cherry and tart raspberry seem to linger forever in the finish. Learn More

The wine is very expressive in the glass, where varietal character is conveyed through aromas of lemon curd, honeysuckle, kiwi, Fuji apple, creamy pineapple and toasted bread. The flavors are plush, oily, and concentrated but with an underlying crispness. Mountain apples and ripe stone fruit lead the path towards a lengthy citrus finish. Learn More

A concentrated wine, yielding ripe flavors or rhubarb and plum as well as anise and bell pepper, with savory notes of cocoa and mocha. Full-bodied and rich on the palate with polished, integrated tannins and excellent structure.

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