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Light green lustres run through the radiant straw-yellow color of this wine, whose aroma is rich in fruits, the most striking of which are pairs and apples. An excellent balance gives this wine strength and structure. It is dry and smooth on the palate with a pleasant, mineral aftertaste. Learn More

Light ruby red, Sul Vulcano Etna Rosso DOC offers an elegant bouquet with notes of wild berries (strawberry and red currant) and flowery scents, along with delicate spicy nuances of cinnamon and nutmeg. Perfect harmony between aroma and taste, with good freshness and harmonious tannins. A long, balanced finish. Learn More

This Rosso was aged for 8 months in 500L French oak barrels and 4 months in the bottle prior to release. Just like our Brunello, our Rosso is made with the same vinification process and incredibly low yields at harvest. Very concentrated (especially for a Rosso), this wine boasts lots of black currant & dark cherry flavors. Learn More

Shows forward aromas of violets and spice before ripe flavors of black plum, dark chocolate, and wild cherry. The wine has coiled, tangy acidity and a velvety texture. Pairs well with red meat, sausage, game, or tomato-based dishes such as pasta bolognese. Learn More

Typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note. Smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content.

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The Sambuca is a clear color with aromas of anise seed, grilled fennel and light cream. It has a soft, silky, and moderately sweet medium-to-full body. The finish provides a lingering tongue numbing sensation. Learn More

One of the finest varietal wines of Northern Italy, Santa Marina Pinot Noir is an earthy wine with hints of dark cherry and an elegant texture. A perfect accompaniment to food, this distinctive pinot noir complements grilled meats, turkeys, pastas, or roasts. Learn More

The Luce estate was founded in 1995 through a collaboration of the Frescobaldi and Robert Mondavi families. Luca is a unique expression of Tuscany, made with grapes from vineyards with some if the best growing conditions in its wine region. Learn More

San Antonio Fruit Farm is proudly female produced by Italian oenologists, Paola and Ivana, who share an enthusiasm for both the long-standing traditions of Italian winemaking, and the opportunity to create new flavors, blends, and techniques.

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This Rose is light in color and has a delicate fragrance and sweet taste. It pairs well with fruit, cheese and desserts. It's a splendid and festive wine to complete any meal!

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Salento Negroamaro F di San Marzano is born in vineyards located in the district of Monte La Conca, in the municipality of San Marzano. It is produced exclusively with Negroamaro grapes, harvested by hand towards the last week of September.

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Intrigu is only aged in stainless steel for 6 months, followed by 3 months in bottle, which allows for a transparent presentation of the grape. On the nose there are aromas of balsamic, clove, violets, and black pepper.

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Pale coral pink color. Aromas of ripe grapefruit. Lively and sweet on the palate with a long and pronounced finish of citrus fruits. Well-balanced. Great with pretzels, toasted crackers and ricotta and charcuterie.

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Medium bodied and robust with rich, ripe fruit on the nose and an elegant palate. Pairs well with chicken, mushrooms, pork and grilled or roasted red meats. Learn More

Asti D.O.C.G. - the most renowned of all the Cinzano sparkling wines. Its D.O.C.G appellation guarantees that it is produced exclusively using white muscat grapes from the Asti region in the heart of Piedmont. Learn More