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Ruby red color. Immediately noticeable aroma of fruits and flowers. Well-marked fragrant taste of marasca cherry and wild cherry, with a hint of dog-rose. Learn More

Fine, delicate, pleasently tart taste indicates antipasti, fish and seafood. Unrivalved with oysters, but an elegant accompaniment to white meat and vegetable pies. Learn More

The wine is full bodied, with a pleasantly soft palate and a long finish. This wine has a clear, straw yellow color, with light golden reflections. Notes of light citrus and delicate floral aromas are complemented by hints of tropical fruit flavors.

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Brunello di Montalcino was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for aging. Under the direction of master winemakers, Banfi's Sangiovese grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy. Learn More

Deep garnet red with the classic brick hues of nebbiolo. Warm and pervasive with hints of plum jam, small berries, and a touch of mint in the finish. Intense, full bodied, and well balanced between tannins and acidity with a slight aggressiveness that identifies the personality of the wine.

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With an intense ruby-red color, the wine has profound aromas of red and black fruits. On the palate, the wine's dense structure is balanced and elegant, with a silky presence, relatively low alcohol, and noble tannins.

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Flavors of ripe plums, cherries and red fruit. Lively with a soft mineral finish and round tannins that linger in a long peppery finish. Learn More

Malfy Gin is distilled by the Vergnano Family in a traditional pot still using Italian juniper, coastal-grown lemons and six other botanicals. Monks on the Salerno coast in the 11th-century Italy first invented gin by combining locally foraged juniper, alcohol and other spices. It was initially used for medicinal purposes only. Learn More

The characteristics of french – clay type soil are particularly suitable for these two red varietals Very inviting and pleasant aromas with hints of black cherry and small red fruit complemented by typical notes of tobacco licorice and black pepper.

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Malfy Gin is deliciously refreshing, unlike many traditional "Juniper forward" styles of gin, Malfy is much zestier and more citrus forward - it will appeal to gin drinkers and consumers new to the category as a delicious, refreshing and mixable gin. Learn More

Terlo Ravera is dominated by juicy, ripe berry fruit, leather, earthiness and spice. The firm tannic structure is supported by great acidity. Powerful, extracted, with a long-lasting finish this wine from a stellar vintage will age marvelously for years to come. Learn More

Deep ruby red in color with garnet highlights, this red blend has aromas of dark berry fruits and black plums complemented by undertones of sweet spices and vanilla. On the palate, the structure is enhanced by finely grained tannins to make an rich, full-bodied wine.

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This is a classic Barolo - light garnet in color with Barolo's quintessential aromas of roses, tart cherries, and hints of truffles. Ceretto's Barolo is extraordinarily approachable now, but it will continue to reward the patient wine drinker as it evolves over the course of several years. Learn More

100% Aglianico. The Rotondo area, in Barile's countryside, has historically been one of the most beautiful areas and places for the growing of the aglianico grape. Here the "Villa Rotondo" estate is located, owned by the Paternoster family.

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Dense ruby red. Summer fruit with fragrances of blackberry and blueberry. Slightly herbally with a hint of summer hay. Explosive flavors–mirrors the fruit in the aromas, deep, dense, and accessible, fresh. Pair with flavorful meat or game dishes. Learn More