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Items 1576-1590 of 1772
This is the second addition to the 'Spot' range of Irish whiskeys, which contains the famous Green Spot Pot Still Whiskey. The Yellow Spot is a single pot still Irish whiskey which has been matured in three types of cask: American bourbon cask, Spanish Sherry butts and Spanish Malaga casks for a sweeter flavour.
The most aggressive of the bunch, with the wood playing a dominant role. Toffee, rummy molasses, roasted nuts, barrel char, leather, tobacco, and a wisp of smoke.
Made with only local, natural ingredients, 10 times distilled and gluten free. A smooth entry with a brief exit, this full bodied vodka is ideal as a base for your favorite cocktails.
This finest spirit of Moldova is naturally aged in oak barrels featuring extraordinary smooth palate. You will be pleasantly surprised with fine aromas, amazing flavor, and exquisite taste of this incredible product.
A delicious, ready-to-drink Margarita featuring a delicious refreshing black cherry flavor! Made with 1800 Silver Tequila, blended with Black Cherry flavors and classic margarita mix, this is sure to be a new favorite.
The Pierre Ferrand Ancestrale is an exceptional Grande Champagne Cognac that represents the epitome of the art of blending. With an age of around 70 years, it is part of a rare collection of Cognacs that are among the oldest in the distillery's cellar. These Cognacs are also known as "Vieille Réserve" or "Réserve Limitée", indicating their highly aged status. The production of this Cognac is limited to only 300 bottles per year, with each bottle made to order and presented in a hardwood case.
The extra aged tequila is matured for a short period in French oak Cognac barrels creating a balanced, soft, and unique flavor. It's quite satisfying and easy to sip on. Enjoy!
2020 Nikka Miyagikyo Apple Brandy Wood Finish Barrel Single Malt - a special 2020 release to celebrate the 100th wedding anniversary of Nikka's founder Masataka Taketsuru and his wife Rita who were married in 1920. It has delicate aromas of apples, this expression showcases a beautiful harmony of finesse and sweetness brought by apple brandy casks and Yoichi single malt's original characteristics such as rich malt flavours, gentle peaty notes and smokiness.
2020 Nikka Yoichi Apple Brandy Wood Finish Barrel Single Malt - is a special release to celebrate the 100th wedding anniversary of Nikka's founder Masataka Taketsuru and his wife Rita who were married in 1920.
Made using the highly sought Yamadanishiki rice - milled until only 38% of the grain remains - grown in a district of Hyogo. Gorgeous melon, citrus, and sage aromatics fill the room. Bitter orange, minerality, and fresh cut grass are abundant on the long lasting finish.
100% Yamadanishiki rice grown in Hyogo Prefecture polished until only 60% of the grain is left. Full-bodied flavor profile, floral aromatics, clean and well structured.
The first release of Big Moustache produced 580 cases from 14 hand selected barrels. The mash build is 80% corn, 10% rye and 10% malted barley. A long fermentation of 3 days makes our whiskey unique. The freshly distilled, unaged whiskey is filtered over sugar maple charcoal before going into new American oak barrels.
Casino Azul Anejo Jaguar Edition is a beautiful bottle of Anejo Tequila. A one-of-a-kind choice bottle shape, and complex tequila. A wonderful blend of crisp vanilla with hints of fruit, and extremely smooth.
Handcrafted from 100 percent blue agave, then infused and uniquely blended with real grapefruit juice that makes this packed with flavor. Enjoy as a shot, on the rocks or simply add sparkling water.