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Items 91-105 of 172
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac brandy must always come from this French region. The area covers the Charente-Maritime, a large part of the Charente and some smaller parts of Deux-Sevres and the famous Dordogne.
Ever true to its heritage, Hennessy V.S.O.P once again revolutionizes the culture of luxury spirits by breaking down the boundaries between past, present, and future.
Lautrec VSOP Cognac is made from all premier cru fruit from the Grand Champagne region and is blended from brandies with a minimum age of four years.
Golden color with a fruity sweetness and a hint of vanilla in the finish. Fresh fruit and fresh oaky taste.
Lautrec Cognac is an exclusive premier cru cognac. It is produced within the strict edicts of the "Cognac Grande Champagne" appellation and has been matured for many years in small french oak barrels to provide smoothest of cognac after-tastes.
Drawing on Hennessy’s rich heritage and expertise, Othoniel has created the Hennessy X.O Limited Edition, which appears as a brilliant ruby-red jewel framed in gold, with intricate angles capturing and reflecting the light.
Paradis Extra is the fruit of a series of marriages between hundreds of different eaux-de-vie, nurtured to maturity by successive generations of the same family of cellar masters.
Named after the founder of the Hennessy House, Richard Hennessy is an incredibly complex cognac with infinite aromas and more than 100 of the most exceptional 'eaux-de-vie,' aged up to 200 years.
Kelt petra is the kelt family cognac of choice for family occasions and celebrations. Named petra after the daughter of the founder mr. Olev kelt it is the cognac used for all family occasions such as mariages anniversaries of major holidays. Whenever the family has somthing important to celebrate – we drink petra. 40% abv
Only 588 bottles of the Rarissimes by Camus Petite Champagne 1970 Cognac have been produced. The harvest of 1970 was an exceptional one, with a cold and rainy winter being followed by a hot, dry summer. This provided the perfect growing conditions and grapes that exuded some top quality wine.