JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 136-150 of 2807
A silky scarlet red with luminous highlights, this wine opens with a lean earthiness—the scent of rustic wood mixes with sweet spice, a whiff of cigar box, dusty pavement and old leather, infused with garden ripe strawberries and cherries.
Malibu & Pineapple beautifully mixes the traditional Caribbean flavors of coconut and pineapple into one refreshing beverageMalibu's sweet-finishing coconut rum is known for easy sipping and makes a great complement to pineapple juice's sweet and tart flavor quality white rum carefully crafted for a smooth finish that is as enjoyable alone as it is in mixed drinksMalibu Rum is Ideal in cocktails like the classic Piña Colada or mixed with pineapple or colaIdeal gift to offer for BBQ, Pool Parties, birthdays and other special occasions.
An intense mix of fresh boysenberry, black cherry and plum jump from the glass with cocoa powder, allspice and nutmeg. Its earthy elements of our rocky northern California hillsides include Bay Laurel, sage, cedar, dry red earth which speak to its origins.
Peña Aladas, or “winged stones” refers to a group of small, rocky vineyard plots well over 100 year old in age and surrounded by pine forests.
Grassy, slightly stalky apple and nectarine aromas feed into a fresh, citrusy palate that brings a mix of white stone-fruit flavors as well as green citrus. A solid, lasting finish is dry and fresh.
Nothing's quite as refreshing as a perfectly mixed Jack, Honey & Lemonade. Except of course, for a perfectly mixed Jack, Honey & Lemonade that comes in a can. They're made with real Jack and ready to drink - wherever the cooler may take you. (from Jack Daniels)
Dark garnet-ruby color. A mix of small red fruits - raspberries,currants, cherries, rhubarb and pomegranate - with toffee andcola nut, beginning to show secondary characteristics.
The name Colline aux Fossiles may seem fanciful, but there are actually old, weathered fossils mixed in this site’s gravelly soils. The Colline Aux Fossiles Chardonnay is picked when the flavors are rich and ripe but when there is still plenty of natural acidity remaining in the grapes.