Search results for: 'semi-sweet red'

Stella Rosa Peach is a proprietary blend produced primarily from the moscato grape with various other varietals. The addition of a custom, proprietary blend of natural peach flavors makes this truly unique. It is a refreshing wine combined with natural flavors of ripe peaches. Serve chilled with fresh fruit, cheese, spicy cuisine, or desserts. Learn More

Moscato d'Asti is produced entirely of Muscat Canelli grapes from the region of Asti in Piedmont, Italy. It is a refreshing white with flavors of pear and apple. Serve chilled with fresh fruit, cheese, spicy cuisine, or desserts. Learn More

Elegant flavors of vanilla cream, toffee, coconut. As an aperitif, serve with a small amount of chilled water. Late in the evening, serve neat. Also makes a great whisky sour. Learn More

Even Zahav Goldstone Grand Brandy is a premium Israeli brandy that is carefully crafted using traditional distillation methods and matured in oak barrels for over a decade. The brandy is made from a blend of the finest grape spirits, which are carefully selected and distilled in copper pot stills to preserve their unique flavor profile.

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Mortlach Midnight Malt 30 Year Old Single Malt Scotch Whisky captures the intriguing twists and deep, dark secrets revealed when day transcends into the midnight hours. This finely aged 30-year-old scotch is created with Mortlach’s mysterious process and distilled 2.81 times.

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Meet the dark side of the Moon. This Midnight Moon Blackberry is an infusion of our 100 proof (50% ALC./VOL.) Midnight Moon with all-natural blackberries. As the concoction blends in the jar, the flavor transforms into a tangy, sweet and bold taste that's perfect for some passing around. Learn More

Clean, elegant, floral (pleasant & refreshing fragrance of the butterfly orchid), fruity and seductive. With hints of honey, tropical fruits (mango in particular), pear drop, vanilla, coconuts and suggestions of chocolate. A hint of sweet mango juice with that spicy complexity and gentle warmth on a medium, oily and citrus finish. Learn More

Stolichnaya Stoli Citros is delicately aromatic, with clear scents of sweet lemon at the start, building to a more intense blast of lime. Stolichnaya Stoli Citros has a very natural and complex citrus smell, with no heavy overtones. The palate is a subtle, zesty lemon with floral touches on the finish. Learn More

COLOR Rich golden amber NOSE Roasted nuts and toffee with hints of malt and barley. PALATE Soft delicate entry leads to a round well balanced palate of good depth consisting of sweet buttery caramel and delicate spices. FINISH Lingering gentle finish with a touch of Tahitian vanilla and aromatic fall spices. Learn More

Typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note. Smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content. A rounded taste and a surprisingly persistent aroma. Learn More

Part of the 2022 lineup of Diageo's Special Releases, this 12-year-old Lagavulin is a deliciously peaty Islay single malt that was matured in American oak refill and virgin oak casks, then bottled at 114.6 proof. Sweet, spicy, and intensely smoky, it's the iconic Lagavulin, doing what it does best.

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Bright copper in the glass, the sweet aromas suggest maple and allspice. The light, drying palate echoes that maple hint alongside grapefruit peel tones, finishing with a flurry of baking spice and mouthwatering lemon peel. A drop of water coaxes a gentle waft of smoke. Overall a delicate, ethereal sipper.

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Krug believes in pairing all food with Champagne and we couldn’t agree more. Weather it’s dry or sweet, Champagne will do the trick. This 168th Edition is a blend of Pinot Noir, Chardonnay and Meunier. It was bottled in 2013 and aged for seven years in Krugs cellar in Reims. “ Learn More

Knob Creek 15 Year Old is a Small Batch Kentucky Straight Bourbon Whiskey that has been aged for 15 years. It has aromas of caramelized oak followed by hints of sweet vanilla and baking spices. The palate is smooth caramel and toffee notes paired with toasted oak and light leather.

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Bringing your nose to the glass and your olfactory is treated to caramel and vanilla layered on herbal and floral notes. The mouthfeel starts oily but finishes dry. On the palate you are treated to sweet caramel, vanilla, dusted in floral notes... finishing notes of oak and a lingering spiciness.

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