Search results for: 'Spirits'

Copper color. Aromas and flavors of green apple, lemon and orange oils, magic marker, and watermelon and strawberry bubble gum with a slightly chewy, bright, dry medium-to-full body and a warming, interesting, long finish with accents of boiled toasted oak chips, stewed fruit, and brown butter. A great after dinner drink, full of rich dark chocolate and coffee aromas and flavors.

In 1870, Maurice Hennessy created Hennessy X.O for his circle of friends and introduced a new style of cognac. Hennessy X.O is the Original, the emblematic icon of the Hennessy Maison.

Aroma: Fruity to the nose. Pineapple and apple notes with a touch of herbal and fresh aromas (citrus and cucumber seeds). Ending with a touch of ash and cloves notes.

An ultra-premium tequila filled with 150 years of history and heritage. This traditional Anejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of black pepper.

Malt and citrus fruits on a slight medicinal background, mingled with floral hints and a touch of smoke. Complex with honey hints and acid touches, liquorice hints.

An exotic blend of the tropics. The vodka is masterfully infused with an exotic blend of distinctive flavors inspired by the tropics. Subtle notes of pineapple, mango, citrus and hibiscus result in a taste experience that is lusciously different and elegantly smooth.

The Oldest and Most Intensely Flavorful Straight Rye Whiskey Available. Double distilled from a rare mash bill of 100 percent rye grain, unfiltered, then patiently aged in cold weather in new charred American oak barrels.

Crown Royal blended Canadian whisky was first created as a gift for the King and Queen of England, to honor them during their visit to Canada in 1939. To this day, every bottle of Crown Royal whisky is crafted to meet that same uncompromising standard.

Jelinek Apple Jack is a fine Czech 100% apple brandy distilled in Arnold Holstein pot stills at the Vizovice plant. The distillery has been using apples and plums in its manufacturing process since 1894, and this brandy has undergone three years of maturation in American Bourbon casks. This kosher-certified apple brandy is rich with apple aroma and taste and has a beautiful golden colour.

First fill XO rum casks are used to finish this whiskey and give it the sweetness of stone fruits. It’s a tribute to the role Irish emigrants played in the development of rum plantations in the Caribbean in the 17th century, but it speaks loud and clear to us today with a bold, fruit-forward style.

Our high-rye content has been a calling card for Bulleit as it provided drinkers everywhere with a delightfully spicy backbone to their bourbon. Paired with some of the finest limestone filtered water in Kentucky and aged in charred new American white oak barrels, our Bulleit high-rye mash bill is perfectly aged for sipping on the rocks or in a cocktail.

Amber with dark gold highlights, full ripe and sweet, with finely peated with aromas of orange marmalade, honey, coffee, sherry and nuttiness. The finish is fresh with a long lasting smoky maltiness.

Notes of leather, toasted oak and vanilla carry into the palate, along with flavors of stone fruit and port that give way to creamy crème brulee and honey with nutty marzipan. The finish features slight tannins and notes of black tea, apricot and smoke.

Maker’s Mark has debuted the latest entry in its Wood Finishing Series: Maker’s Mark Wood Finishing Series 2021 Limited Release: FAE-02.