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Items 1696-1710 of 2469
Fruit was harvested during the cooler night and early morning temperatures. Grapes were de-stemmed and transferred straight to tank presses within hours of picking. Free run and lightly pressed juice was cold settled for 48-72 hours then racked and inoculated with yeast.
An elegant nose presents, with complex aromatics of ripe cherries and dried rose petals, a touch of white pepper and a hint of alpine forest. Balanced and integrated, the palate comprises of sweet strawberries, cranberries, and traces of rhubarb.
The 2012 is quite pale at the present time, with brilliant green highlights. The nose is well-defined and mineral. Still very young and quite elegant, this wine has yet to reveal its full complexity.
Veuve Clicquot Yellow Label Cooler Box by Maison Veuve Clicquot is a new pretty box able to preserve the wine fresh for a maximum of two hours, or used as a design storage box. Made almost of 100% recyclable tin, the inner material comes from scrapped sugar cane.
Introducing Chum Churum Soon Hari Apple Mango, a delightful fusion of crisp apple and succulent mango flavors in every sip. Crafted with precision and passion, this refreshing beverage promises a tantalizing experience for your taste buds.
Strawberries, raspberries, and cherries on the nose. The palate is fine, light, and semi-sweet with wild red berries and soft tannins.
The Fritz Windisch Niersteiner Spiegelberg Riesling Spätlese 2023 is a refined German white wine showcasing the richness of late-harvest Riesling. Bursting with flavors of juicy peach, crisp green apple, and a hint of floral honey, it strikes a harmonious balance between natural sweetness and vibrant acidity.
The wine has a dark cherry red color that is very opaque. It has intense and fragrant aromas, with exquisite fruit notes of raspberry jam and spicy hints of green peppercorn. There is also a pleasant note that reminds of toasted bread.
This special dessert wine is made from Gewürztraminer grapes, using ancient Madeira-style technology based on late harvest of fully ripe grapes, most of which are shriveled. The wine is aged in outdoor oak barrels for a year.
A fine single malt Scotch whisky from Highland. This traditional malt was laid to rest in ex-bourbon American oak casks and bottled in 2022.The palate is rich and offers distinctive hints of tropical fruits with cereal mingled with traces of vanilla on the nose.
Aromas of boysenberry, black cherry, and fig with accents of forest floor are highlighted in the 2017 vintage. On the palate, intense, concentrated flavors of blackberry, black cherry and boysenberry are balanced by traces of minerality and opulent tannins with a dense, powerful black fruit finish.
Sip on a slice of summer with Malibu’s newest flavor, Malibu Peach! This refreshingly sweet, juicy flavored rum is ripe with the bright, tangy taste of yellow peaches. Malibu Peach is prime for fun with friends, backyard hangs at home and any sunny scene in between.