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Items 1891-1905 of 3548
Pale lemon in color with aromas of orange blossoms, green apple and slate on the nose. Clean minerality on the palate with notes of Acacia honey and straw.Located in the village of Mollands in northern Kamptal, the Hager Matthias estate is comprised of 12.5 hectares.
Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish.
Ruby-red color. The fresh fruit aromas are preserved in the nose, together with typical liquorice aromas from the oak. Hints of vanilla. In the mouth good balance. Silky, velvety with good intensity.
Oakley Road Zinfandel is planted on the same sandy slopes as the Oakley Road Mataro. These vines, planted around 1900, are on their own roots.
SŌTŌ, meaning "outside" in Japanese, is a celebration of the Earth's purest elements, brought together to make this premium, all-natural sake. This Junmai has soft umami with understated fruit notes. It is clean and light on the palate with flavors of apples.
Enjoy Mionetto ONE, a Premium Low Alcohol Sparkling wine, skillfully crafted with italian grapes to deliver a light and refreshing taste with delicate notes of sweet peach and apple. Contains between 0.5% and 1% alc. by vol. 23 calories per 5oz serving.
The White Claw Vodka and Soda Variety Pack is a popular choice for those looking for a refreshing and convenient way to enjoy premium quality vodka sodas. This variety pack includes four delicious flavors - lemon-lime, ruby grapefruit, blackberry, and raspberry - all made with natural flavors and gluten-free ingredients.
With cellars located in the charming, hilltop town of Sancerre, Jean-Laurent and Jean-Dominique Vacheron have vineyards in mainly the eastern part of Sancerre on hard, flinty soils as well as smaller holding on softer limestone and clay soils.
Cenote Tequila announced the release of Cenote Ahumado Tequila, a small-batch tequila that revives historic methods used by original tequileros of roasting agave pinas over a woodfire.
Wine making: Grapes harvested at optimum maturity, maceration and alcoholic fermentation for 15 days, then matured in concrete tanks for 10 to 12 months.
Martini & Rossi Fiero offers a very unique low ABV of 15% with a refreshing and easy to make cocktail with Tonic. It has a bold flavor and color, with intense fruity citrus from zesty sweet Spanish oranges.
