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Items 1996-2010 of 3961
The Opus One 2017 offers a harmonious aromatic balance of rich dark fruit, stems of roses, and earthy forest floor. The juicy entry offers a round, silky mouthfeel with just enough acidity to complement the satin texture. This seductive wine shows flavors of black cassis, black cherry and a hint of cocoa powder.
A new addition to the Glengoyne core range, this single malt bottling has spent a quarter of a century maturing in first-fill European oak sherry casks kept in traditional dunnage-style warehouses.
Cierto Private Collection Anejo Tequila is a premium aged tequila that offers a complex yet smooth flavor profile. With notes of vanilla, caramel, and oak, this Cierto tequila is the perfect balance of sweetness and depth. Each bottle is crafted with care and attention to detail, making it a true connoisseur's choice.
ARARAT Dvin is one of the exclusive ARARAT brandies. This blend is aged in oak casks, which imparts aromas of wood and smoke, reminiscent of cigars, with hints of clove and a slightly sweet taste of hazelnut. Once known as "Churchill's Favorite."
This Experiment is an exploration of the age-ability of mountain Merlot. This wine exhibits voluptuous notes of plum, black cherry and cedar which are complemented by notes of violet candies, mulberry, black olive and orange rind.
The third release of the Booker’s® Bourbon 2021 Collection is Booker’s Batch 2021-03 “Bardstown Batch.” This batch honors the homeplace of 6th Generation Master Distiller Booker Noe along with several other generations of Beam family members.
Rounded and supple, full of dark raspberry and plum fruit, and lifted with floral notes make this a great value supper wine. It comes from a grand estate close to Carcassonne where the Château was built by the same architect as Versailles and where King Louis XIII left his travelling bed, possibly in the hope of a return visit.
Garnet in color, with aromas of strawberry, pastry cream, and nutmeg. This wine is medium-bodied with dusty fine-grained tannins and a long juicy finish. Enjoy with grilled salmon, braised duck, or stuffed Portobello mushrooms.
This Gavi is beautiful, bright, and balanced. It is an aromatic and fruity wine. Floral aromas with delicate scents of lemon, green apple, and honey. Finish is dry with notes of almonds. Made with 100% Cortese.
The color of Louis Latour Chassagne-Montrachet 2018 is characterized by a ruby red color. On the nose, aromas of coffee and blackberry go together elegantly. The mouth, sublimate by elegant tannins, reminds notes of blackberry.
Red currants and blackcurrants with some violets and crushed earth. Full-bodied with round, creamy tannins. Fine, velvety tannins that are open and grounded. Firm and tight finish. Drinkable now, but better in 2024.
Impressively fresh and upbeat fruit that runs from dark cherries to berries and ripe dark plums. The palate has a very fresh and attractive core of plush fruit flavor with a long, seamless run of silky, fresh tannins.
The wine is complex and elegant, bringing forward the richness of wild berries, red fruit, and Mediterranean fresh herbs. No filtration or fining was used while making this wine, in order to preserve those unique characteristics.
Slightly spicy; a full-bodied wine, smooth and rich in tannins, with an finish that offers notes of cocoa, coffee and vanilla. Best served with richly flavored first courses, red meat and game. A meditation wine.
An intense ruby color. A nose of black cherry, fresh plum and cranberry. A supple mouth, on black cherry, blackberry and spices, with a beautiful aromatic persistence. The mineral finish brings balance and freshness. The tannins are fine and silky.