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Items 211-225 of 3868
Château Grimard is characterized by a satiny and tender texture and a smooth finish. Balance and harmony are the key words of this wine.
Brown Sugar Bourbon is a little sweet with a signature whiskey warmth. Each sip highlights distinct notes of Brown Sugar and Cinnamon. Perfect for sipping in any season.
This drink is of the highest quality and includes only the finest ingredients. Carefully selected for its distinctive flavor profile, this drink is distilled for a smooth, bold taste.
Monkey Head Vodka is treated with a special nanometric-activated charcoal which is then followed by oxygenation, giving a perfectly neutral and extremely smooth French vodka. Great for making cocktails or sipping straight.
Sweet, with a delightful smoky finish that pleasantly lingers on aging 1-3 years in used American whiskey barrels. The palate is full bodied, slightly spicy with a creamy finish.
Blackberry dessert wine, red 0,75 l; 12-15% vol. Sugar: 150 g/l Delicious, aromatic fruit wines produced from highest quality fruits blackberry, fortified with alcohol obtained from wine distillation.
Natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The semi-dry character is a perfect compliment to Brunch and light appetizers.
Fortified wine produced in the mountainsides along the Douro Valley selected to age in wooden vats. It shows maturity in colour, concentration in flavours and evolution in the aroma.
Redemption Bourbon Finished In Cognac Cask - this straight bourbon whiskey is a part of the cask series and is finished in Cognac Casks. Bottled at 49.5% ABV, 99 Proof.
Stella Rosa Blackberry is a proprietary blend of several Italian red grape varietals. The wine is combined with natural flavors of luscious, vine-ripened blackberry distillates & puree.
Tequila Cayéya Single Barrel Reposado is produced using traditional methods. Each bottle is marked with a barrel and batch number, and signed by our Female Master Destiladora Zandra Gomez.