Search results for: 'Glenmorangie 10 year 750ml'

Beneath the deep and stormy peat smoke character of Talisker lies a rich dried fruit sweetness, followed by a satisfying peppery finish. Superb with smoked salmon and brown bread. Learn More

Masterson’s is all rye and only rye, meeting the strictest definition of traditional rye whiskey. The rye is grown in the verdant Pacific Northwest, and we choose only rye that exhibits the perfect combination of weight, plumpness and rich, earthy fragrance. These key characteristics, along with our meticulous distillation process, give Masterson’s its uniquely smooth taste. Learn More

As great whiskey distillers throughout the world — from Kentucky to Scotland — have long known, it takes sweet water from tough rock to make great whiskey. And, that’s what Widow Jane Whiskey is all about. This 10 year whiskey is aged to perfection. It drinks like a 20 year bourbon with its deep cherry notes and light tannic finish. Learn More

One of their most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s). Deep notes of vanilla and toffee, toasted almonds and cinnamon. Learn More

Clear and bright golden yellow color. Sweet with toffee and popcorn aromas. Slightly nutty, with fresh green apples coming through. Learn More

A rich and smoky 10-year-old single malt from Laphroaig that has been finished in oloroso sherry casks, creating a rich, full-bodied character. Aromas of TCP, Manuka honey, clove, smoked bacon, leather and pine tar fill the nose, complemented by notes of treacle, wax, toffee, maple syrup, dark chocolate, pine needles, chestnut honey and rich peat smoke throughout the palate.

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Since 1630, in the heart of the vineyards of Cognac, 10 generations of Ferrands have passed down an abiding knowledge of the vine and of distillation. This Premier Cru de Cognac is a tribute to these men of character, for whom a great cognac was above all the fruit of patient work on a great terroir. Learn More

Kentucky- Basil Hayden's 10yr is a golden amber color with aromas of big oak, hints of char, vanilla and rye. Oak balanced by caramel sweetness and rye spice. Finish is lightly smoky with a subtle hint of char. Learn More

A very old brandy with a dark topaz color and noble reflected of old gold. With an intense aroma, it exhibits a lively bouquet with warm notes of spices (cinnamon, vanilla). It is greasy and tannin-rich on the palate, evolving towards a grandiose and persistent after taste featuring the aromatic nuances of the oak. Learn More

Deeply golden colored, full bodied, rich and complex, this wine has been crafted to accompany robust pork, veal, or chicken dishes (simply roasted or served either with fruit or cream sauces). Learn More

Chuck Wagner's older son, Charlie's latest endeavor is Red Schooner, a rich, dark Malbec made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley, and produced in the supple Caymus style.

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This Laphroaig 16 Year has matured entirely in ex-bourbon casks and was bottled at 48% ABV. Only 11,500 bottles have been produced.

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This exceptional single malt draws its color and flavor from maturation in smaller hogshead casks, allowing a greater surface area of wood to interact with the whisky to deliver an intricate character influenced by both Spanish and American oak casks.

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This premium 18 year old whisky is easily recognized by its smooth, distinguished and developed flavor. An extremely famous name in Scotch, James Buchanan, making marketing a blend from early on.

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Amber in the glass and medium bodied, this blended Scotch is aged at least fifteen years. The nose is sweet and creamy, with subtle chocolate and orange notes. The palate is slightly sweet and spicy, yet creamy and fresh, with hints of rosemary and pine.

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