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Items 3496-3510 of 3849
Rests for two months in large oak vats to ensure minimal contact with the wood, giving it a livelier agave taste than most wood-treated tequilas.
Nalewka is a traditional alcohol from Poland. It is created by macerating and or infusing a variety of ingredients in alcohol, usually neutral spirits or vodka. Some of the ingredients often used are different fruits, herbs, spices, roots, sugar and honey. Nalewkas are usually aged.
Extraordinary dark cherry red color, intense violet, Mediterranean thyme and cassis aromas joined by notes of cocoa and spice. Full and intense on the palate, with ripe, velvety and elegant tannins. Flavorful and full bodied, with a characteristic, terror-imparted hint of graphite minerality.
Produced in Jalisco, Mexico using a carefully selected blend of highland and lowland agave and American oak barrel aging to create a reposado with amber color, hints of vanilla and toffee in the aroma and rich roasted agave flavor with a classic silky finish.
Smooth and full mouthfeel with a bold structure. Rich blackberry and dark plum from the Cabernet with sweet aromatics of crème brûlée obtained from time in Bourbon barrels.
Aged for 15 years in bourbon barrels. Notes of pears, chocolate, and tropical fruit.
Look for a burnished gold hue and fresh apple aroma. The rounded palate beautifully mixes cinnamon spice, mild smoke and an herbaceous roots-and-bark complexity that suggests sarsaparilla.
A lively expression of The Singleton of Glen Ord; smooth and sweet, with elegant winey notes intermingled with luscious red fruits, it is also spicy-dry, with a gingery heat.
The 2018 Pinot Noir Domaine de Valmoissine is a fruity wine, it offers a soft and silky palate with soft tannins. Ideal pairings include grilled red meat, cheese, or red fruits.
A blend of varieties ideal for the Israeli climate, with aromas of black fruit and hints of Mediterranean herbs. Juicy, spicy and elegant. Aging: 10 months in small French oak barrels.