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Domaine Champet was founded by Emile Champet, who was one of the first pioneers to cultivate vineyards in the rugged woods of La Vialliere. Today, his grandsons Romain and Maxime carry on the family’s legacy by continuing to vinify wines in the traditional regional style (100% whole clusters, native yeasts, and aging in neutral barrels).
The Domaine de Panquelaine Sancerre is a crisp and delicious expression of Sauvignon Blanc from the Loire Valley. Rich in aromas of citrus and tropical fruits as well as hints of stone, this Sancerre features wonderful intensity and depth. Serve chilled, goes well with fish and poultry.
Born in 1992 the second wine of Château Valandraud, Virginie de Valandraud is named after Jean-Luc Thunevin and Murielle Andraud ‘s daughter.