Search results for: 'Glenmorangie 14 Year'

The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermentation process. Our mezcal Joven is double distilled then bottled to enjoy!

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Krug believes in pairing all food with Champagne and we couldn’t agree more. Weather it’s dry or sweet, Champagne will do the trick. This 168th Edition is a blend of Pinot Noir, Chardonnay and Meunier. It was bottled in 2013 and aged for seven years in Krugs cellar in Reims. “ Learn More

Flavor profile: Toffee, dark chocolate, winter spices, heather honey, aromatic peat smoke, slight saltiness. Learn More

Wine spend 12 months in 50 percent new and 50 percent one-year-old Burgundian oak. Rather than trying to fit Macán into Rioja, winemaker Javier Ausas is looking for an individual expression, but also for Macán to fit clearly within the Vega Sicilia family of wines. Learn More

Gold color laced with reddish amber hues, nearly copper in tone. You’ll detect notes of subtle vanilla, raisins, maple syrup and toasted nuts. Vanilla, ripe fruit, maple syrup, toast and bitter chocolate on the palate. Finishes clean and lingering sweetness with a hint of Madeira that slowly fades. Learn More

Produced with high rye content and a higher proof, this bourbon highlights more spice and a dryer flavor. Sharp, herbaceous notes lead into a great body with citrus peel finish. Pre-prohibition, this style of rye was preferred as it is ideal neat and shines in any cocktail. Learn More

Cromwell’s Royal Deluxe Fine Blended Scotch whisky is a most enjoyable blend, of malted barley & grain, matured together in oak barrels for 3 years.

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Only ever matured in the finest oak casks, Benromach TEN YEAR OLD single malt delivers delicate forest fruits and creamy malt, a touch of smoke and rich, lasting sherry notes.

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The 2022-release of Glenturret 12 Year Old was matured in a combination of American and European oak casks and bottled in 2022. Aromas of caramelised apples, vanilla custard, creamy oak and baking spices fill the nose, complemented by notes of cherry pie, baked apples, cinnamon, vanilla and oak spice throughout the palate.

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Absolut Raspberri is made exclusively from natural ingredients and unlike most other flavored vodkas, it doesn't contain any added sugar. It's rich and intense with the fresh and fruity character of ripened raspberries. Learn More

Delicious but fiery, this nine-year-old small-batch Bourbon offers deep toffee aromatics and bold flavor. On the palate, look for relatively dry flavors: leather, cedar, dried orange peel. A splash of water softens the profile to bring out more vanilla, honey, even a touch of chocolate.

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This wine is expressive and full-bodied, with deep blue and black fruit aromas, and notes of cinnamon, cedar, tobacco and anise that balance the complex fruit expression. Although this wine is fruit forward and approachable young, its bold tannins will support aging during the next 20 years. Learn More

This traditional Puerto Rican holiday drink is a delicious cream liqueur sure to warm up your spirit with its rich coconut and cinnamon blend. Le-Lo-Lai is one of the best-selling Coquito in Puerto Rico and is the perfect drink during the holidays and for the entire year, served over ice or chilled. Learn More

Medium-bodied with tropical fruit flavors, a lively freshness and mineral hints. Learn More

Inspired by Charles Tanqueray's pursuit of perfection, Tanqueray No. Ten is distilled in small batches with fresh,. whole citrus fruits and the finest hand-selected botanicals. This is the ultimate gin for the ultimate cocktail and Tanqueray's tribute to a pioneer in gin making. Learn More