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Items 46-60 of 4085
A gentle 15% liqueur that absolutely nails the unique flavour of the cocktail, all the usual notes of coconut, rum and pineapple are here.
Beautiful fruit aromas of zesty lime and Meyer lemon, yellow apple, yellow pear and kiwi complement notes of lemon verbena, chalkboard dust and crushed granite. Broad and juicy, the palate echoes the yellow apple and pear on the nose along with additional notes of apricot, hints of white peach, pineapple and honeysuckle. The delicious fruit flavors carry on a long, minerally finish.
Cooks Brut Champagne is light in body and medium dry with juicy flavors of pear and apple with balanced toasted yeast.
One of the finest blended Scotch Whiskys in the world. On the nose, this Scotch presents a fruity and smoky aroma, as well as a very distinctive floral aroma. On the palate, you'll get nutty, buttery, and sweet flavors. The finish is long and satisfying. Very few whiskys in the world can come close to the experience you'll get with Royal Salute.
A full-bodied, dry, juicy white wine with pear and pineapple and a long, toasty finish.
An absolute live wire of a white grown at high elevation in the shadow of jagged Dolomite peaks, Nössing’s Müller features a lustrous perfume bursting with exotic aromas of guava, passion fruit, lime, and wildflowers. This sleek, bracing mineral bomb epitomizes mountain refreshment in its purest form.
A crisp, refreshing, and full-flavored wine with aromas of tropical fruit, peach, pear, and lemon zest.
Aged for 15 years in bourbon barrels. Notes of pears, chocolate, and tropical fruit.