Search results for: 'Spirits'

Absolut Mexico features original Absolut Vodka in a specially designed bottle by Dr. Lakra, one of Mexico's most-renowned contemporary artists and tattooists from Oaxaca, Mexico.

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Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate. This will never change. Learn More

Aged for nine months in French and American oak barrels, the Riazul Reposado honors the refinement of a traditional Reposado, while delivering an independent streak in its subtle complexity. Opening with unique welcoming aromas, the Riazul Reposado is anchored by a slight oak base that blossoms to reveal hints of citrus fruit notes that linger on the palate. Learn More

The Plata (Blanco) is aged for 15 days in American Oak barrels. The Plata is the choice of Tequila purists who seek the unmasked Agave character and the influences of the land of origin. The long maturing agave achieves the highest quality fructose and reveals the unique aromas and flavors indigenous to the Jalisco highlands. Learn More

As part of the Publioteca's mission of pairing the world's most elusive and sought-after whiskies with books, we're honored to present Publioteca's Vol. 2, which pairs Jim Murray's Whiskey Bible with a World Whiskey Society's Kentucky Straight Bourbon, but this isn't any ordinary bourbon!

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Kumesen Syuzo was founded in 1952, getting their start in distilling producing Awamori, a distilled alcoholic beverage indigenous made with Indica rice and unique to Okinawa islands of Japan, also known as Ryuku islands. Around 1989, this innovative distillery started to mature their spirit in oak barrels, creating a unique kind of ji-whisky in its own category.

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Pearl Peach delivers an incredibly juicy and deliciously refreshing flavor that is sure to perk up your favorite adult beverage! Wonderfully delicious and undeniably Pearl smooth, Pearl Peach is a mixologist's dream, as this ripe refreshment mixes well with practically anything! Learn More

Aged in the finest American oak, there's a hint of toastiness to this elegant malt, a wonderfully balanced whisky with a subtle sweetness. A sublime marriage of summer fruits and mellow vanilla, it's intended to be savored and enjoyed. Learn More

Made with real vodka, fruit juice, sparkling water, and natural flavors, High Noon Mango Hard Seltzer contains no added sugar, delivering a premium tasting experience. With only 100 calories and gluten-free, this bright and refreshing cocktail tastes like a walk on a beach on a hot summer day. Enjoy chilled or poured over ice.

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Introducing the NEW High Noon Tequila Seltzer Variety Pack, a must-try for all tequila enthusiasts out there! This refreshing drink is made with real Blanco tequila and real fruit juice, giving it a taste like no other.

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Chateau Valois Brandy 15 Year is a premium aged brandy that exemplifies the art of distillation and maturation. Crafted with utmost care and expertise, this exceptional brandy has been patiently aged for 15 years to develop its exquisite flavors and smooth character.

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Apart from a special spirit and the purest artesian water, Beluga Gold Line vodka also contains ingredients such as rice extract and rhodiola rosea extract. Its strength combined with a soft taste highlights the drinker's decisiveness and sophistication.

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A straw colored vermouth with a sharper perfume, it reveals raspberry, lemon and subtler hints of iris. This aromatic wine is dry without being bitter, with a white wine base it allows the aromas to come alive in the glass. Learn More

Rosso’s awarded recipe remains unchanged since the day it was brought into this world. Only three people worldwide know its secrets. Master herbalist, Ivano Tonutti, is one of these heroes - may his lips never reveal Rossi’s alchemy. Learn More

Bottle number four of seven in the Midleton Kylebeg Wood series. This rich and subtly chocolatey pot still whiskey was finished in casks cut from a single native Irish oak – sourced from a managed forest in Country Laois.

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