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Items 601-615 of 3868
The only 100 proof tequila imported to the United States from Mexico. Full Agave flavor with aromas of white pepper and citrus. It has a floral and fruity finish.
Heavy charred wood aromas and a quite tannic, oaky palate make this full-bodied wine rather stiff and one-dimensional.
This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.
Bright straw yellow in color. Vibrant aromas of apple with floral notes of wisteria and acacia blossom which follow on to the vibrant, fresh palate.
Made from Mtsvane grape variety harvested in Kakheti region, Manavi micro-zone. Wine has straw color with tints of green, characterized with the aromas of pear and field flowers and well balanced acidity. Food pairing: chicken salad, cold dishes.
Dry red wine made from Aleksandrouli and Mujuretuli grape varieties grown in Racha-Lechkhumi region. It has dark ruby colour and rich bouquet with pleasant and varietal aromas of raspberries and wild strawberries. It ideally matches with red meat, cheese and salads.
Straw yellow color with greenish reflections. Intense aromas of limes and white peaches complement undertones of green apples and grains of paradise. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style.
Pale yellow colour. Nose of citrus fruit and green apple. It is a dry, tart, fruity and tropical tasting wine. Full of lemon, pineapple and green apple with a decent buttery finish. Not the most complex of wines but easily drinkable.
Complex aromas of vanilla, pineapple and nutmeg abound; a rich mouthfeel with flavors of honey, almond and subtle citrus lead to a focused, mouthwatering finish. Pair with grilled lobster, baked brie cheese or rich cream and mushroom sauces with salmon.
Intense purple color. Fresh raspberry and cherry flavors, together with a soft touch of vanilla and spices make for a very charming aroma. Round and soft mouth feel, followed by a medium bodied and yet fleshy sensation. Velvety tannins and long fruity finish.
Mercurey is located in the Côte Chalonnaise and produces well structured and pure, fruit driven reds with a distinctive underlying earthiness. Their relative low price when compared with wines from the more famous Côte d'Or appellations makes them good value for money.
Ripe black cherries, wild blackberries, blackcurrants, nutmeg, licorice, mahogany, musk and some dried thyme on the nose. It’s full-bodied and polished with intense blue and black-fruit flavors, wonderfully balanced with wood, spice and smoky notes. Velvety, integrated tannins.
Blend: 82% Cabernet Sauvignon, 8% Merlot, 6% Petit Verdot, 2% Malbec, 2% Cab Franc