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Items 601-615 of 4268
Beautiful clean garnet wrapped in a royal purple robe with violets, blueberries/raspberries with a gentle note of sweet vanilla. Medium-bodied with raspberries, blueberries, plums with bracing acidity, spicy-sweet vanilla/searing tannins on a moderately long finish.
Made in South Eastern Australia, [ yellow tail ] Moscato is a white wine that brings the flavors and essence of the region to your glass, ensuring a smile with each sip. This moscato is everything a great wine should be with its easy to drink, refreshing taste and bright flavor profile. Featuring zingy flavors of passionfruit, kiwi and sweet melon, this white wine is light bodied and with a soft palate.
Top wine from this estate. 100% Listán Negro. Powerful nose of minerals and cherry notes, earth, leather, salt, plums, raspberries and other outerworldly notes. On the palate it's elegant and Burgundian with loads of insane depth and particles floating left and right.
Smooth, with a floral perfume, red cherries and berries, and some toasty sweet spice. Pleasingly savoury too, with some dusty layers of wet leaves, meat, and mushroom.
Deep ruby red. Notes of black fruits, sweet spices, liquorice and a touch of cocoa. Develops a medium body, with notes of plum and blueberries, velvety tannins, and a smooth and pleasant finish.
100% Tempranillo aged for three or four months in new barrels. Its short ageing adds complexity to the red fruits and liquorice aromas of this fresh Rioja. A tasty wine, rich in fruit, juicy with a sweet tannin structure. Grown in the most traditional wine producing area of La Rioja, enjoy on its own or with Lamb dishes and Iberian cured meats.
Deep crimson color with violet tones. The nose is filled with spiced aromas. Taste of red berries with soft tannins make for a sweet finish on the palate.
From the commune of Savigny-en-Véron, the 2020 Chinon Les Barnabés is sourced from the alluvial soils of the Loire and the gravels from the Vienne. The wine opens pure, clear and fresh, but it's also deep and concentrated, with spicy notes of ripe cherries, black berries, raspberries and violets.
Red sweet liqueur wine with a deep ruby color, made from perfectly ripe, carefully selected grapes. In the nose has aromas of blackberry jam, cherry in chocolate and blackcurrant notes. Intense, concentrated, well-built and long-lasting taste.
Herzog Variations Oak is a special wine series that journeys beyond the variations of California wine country, and into the Battle of the Barrels. We start with North Coast Cabernet Sauvignon separated into two different types of oak barrels and see which one will come out on top.
Picturesque and enchanting landscapes of the Upper Ebro give us these grapes, from which the winemaker from the Spanish winery El Coto de Rioja conjures up this red wine with refinement and experience.
Lovely dark cherry red colour. Expressive fruit (blueberry) aroma with delicate oak-imparted notes (cocoa) and elegant spices coming through. Velvety and supple, the wine is more accessible, lighter, and less structured than previous vintages, but has attained a good level of maturity and is very pleasant to drink.
The 2010 vintage has delivered a beautifully fragrant wine with layered aromas of blackberry, cassis, cinnamon cake, anise, cardamom, tobacco leaf, and mocha. On the palate, the entry is soft and smooth with blueberry and bittersweet chocolate flavors, as well as notes of red currant, cedar, and sweet spice.