JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 736-750 of 2696
Picturesque and enchanting landscapes of the Upper Ebro give us these grapes, from which the winemaker from the Spanish winery El Coto de Rioja conjures up this red wine with refinement and experience.
Dry red wine. The grapes were harvested from the oldest of the winery's plots. Aged for about 22 months in French oak barrels, most of them new. Characterized by an extremely high acidity level, allowing the wine to continue to age for years. The wine has an 'old world' substance, and is suitable for heavy meat meals.
Enjoy the 2019 vintage release of Benevole Bordeaux wine aged in ex-Tennessee whisky barrels for 6 months. The subtle influences of the whisky barrel create an intense, full-bodied wine with typical whiskey flavors of vanilla, spice, smoke, and high tannins. This wine pairs well with a gourmet dinner of roasted lamb or a Buffalo chicken pizza.
This wine is a beautiful golden yellow color with a green glow. Marked by roundness, fat and a beautiful aromatic power. There are aromas of liquoreux with notes of apricot, white peach, but also grapefruit. The wines are of great minerality, with powerful and fresh fruit flavors in all its brilliance, density and structure of a great white wine.
In Poland, which abounds in all kinds of fruit noted for excellent taste and nutritive values, the production of fruit wines is flourishing. Nalewka Babuni wines are made of top-grade, ripe fruit, and this insures an excellent flavor and aroma.
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business at the age of 15, representing the third generation of his Langhe winemaking family.