Search results for: 'semi-sweet red'

Ruffino Sparkling Rosé is fresh and fragrant with notes of strawberry and slight hints of rose petals. On the palate this wine has elegant bubbles and refreshing acidity, offering alluring flavors of delicate red berries and white fruits that linger through the finish. Learn More

Aromas of blackberry and plum. Easy drinking, fruity and sweet this is a good value Port to have on hand

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Deep, intense red with notes of ripe red fruit, tobacco, cedar, and truffles on the nose: very clean, intense aromas. Good body on the palate, with fine tannins from careful barrel-ageing, and very well-balanced. Ample mouth-feel with light notes of liquorice and a long, silky and elegant finish. Learn More

Holdredge Pinot Noir is bright garnet red with a beautiful nose of red berries, spices and floral notes. It is an elegant Pinot with medium body, fresh acidity and impeccable balance, featuring flavors of black cherry, raspberry, mocha and black tea. The wine is long and pleasing on the finish. Learn More

Toasted vanilla and subtle hints of oak. Aromas of rich dried fruits and leather follow, laced with dark chocolate and blackberries. Learn More

Intense aromas of woodland fruits, raspberries, sloes and strawberries. These fruits dominate the palate, but there are also flavors of aniseed and spices. The finish is refreshing, elegant and rich. Learn More

• Single Malt Scotch Whisky
• Distilled at Macallan Distillery
• Aged 32 Years
• Originally filled with Macallan spirit on the 23rd January 1990, the whisky has since been maturing in a refill hogshead (cask number 1082)
• Bottled at Natural Cask Strength

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This majestic 26-Year-Old blended Scotch whisky takes its inspiration from the glorious wilds of Scotland, the kingdom that Royal Salute calls home, and pays tribute to this mighty kingdom by finishing this exceptional 26-Year-Old blend in virgin Scottish oak casks, make from trees felled from a single forest in the heart of Scotland, for the very first time.

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Intense ruby color. Complex notes of red fruits followed by a balanced bouquet of black tea. In the mouth the wine is fresh, complex, persistent and balanced with velvety tannins that blend well with the body.

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Cabernet Sauvignon 60% - Merlot 40%.

Style: Dark ruby color. Red berry aromas mingling with subtle oaky notes. Round and generous, nice soft tannins on the finish.

Food pairing: Ideal with poultry, roast meats, game and cheese.

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2018 Pym Rae Red Tesseron Est Napa Valley Cabernet Sauvignon, Merlot, Cabernet Franc. Depth, balance and freshness: every details is carefully considered to reveal the potential of this rare vineyard and gracefully highlight its unique character.

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Rustic, robust and woodsy with cedar brush and tart wild blackberry, dark cherry and plum fruit. Complex with lead notes and soft black and red fruit dancing together.

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Its color is a bright ruby red. On the nose, it is clean and precise, with hints of morello cherries, wild berries and a moderate spiciness. On the palate it reveals a full-bodied, assertive flavor, which expresses both great intensity and elegance. Pair with grilled red meats, but also with matured salt pork products or the traditional sheep’s milk cheeses of Tuscany. Learn More

Silky, structured, and fine grained, the name of this red premier cru, "Les Gravieres," evokes the gravely limestone soil. Aromas of red berries and forest floor unfold with rustic elegance. Learn More

Matured in concrete vats, this wine exhibits a brilliant red color with violet glints. An aroma of blackcurrant and raspberries, the mouth is rounded with a soft fruity finish without excess tannins.

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