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Items 826-840 of 1874
A perfect choice for vodka drinkers who appreciate quality and versatility. The refreshing, pure taste allows it to transform from an on-the-rocks drink to the soul of the most imaginable cocktails.
Fruit-forward flavors of fresh raspberry, strawberry, and red cherry. Pleasant mouth-feel with balanced acidity and sweetness. Ripe strawberry and delicate floral aromas on the nose.
This wine perceived sweetness on the palate, with refreshing with aromas of fresh-cut strawberry and cotton candy. A crisp texture bright color and distinctive fresh taste.
Freshly baked fruitcake revealing rich malty aromas, sweet sherry and a subtle spiced oakiness on the addition of water. Sherry wood finish.
Redbreast 27 elevates the storied reputation of this iconic whiskey even further. Building on the celebrated foundation of bourbonand sherry cask influence the inclusion of ruby port cask brings even more complexity and depth.
Ryan's Irish Cream (34 proof) is a luscious combination of fresh cream, rich chocolate, and natural vanilla added to the finest Imported Irish Whiskey. Great on the rocks or in an after dinner drink.
Fine bubbles with a deep golden straw color with notes of green apple and peach on the nose as well as the palate. Good acidity, full-bodied, well balanced and very pleasant to drink.
The Fog Monster Bedrock Red is an heirloom field blend of 27 different grape varieties, including Zinfandel (55%), Carignan (15%), and Mataro (10%), sourced from the eponymous Bedrock single vineyard planted in 1888. These exceptionally old vines are planted on deep alluvial riverbed soils which produce a particularly dense and complex wine with a core of plush red berry fruit, citrus peel and clove spice, structured by tightly knit tannins and a signature freshness. On the nose there are notes of white pepper, fennel, coriander and dark fruit. The palate is firm, dense and dry, with a tight, fresh finish.
Cherry-red in color, with aromas of black fruit such as blackberries and plums, smooth ailky tannins on the palate. Serve at 16°-18°C (61°-64°F)
Pale green-yellow color. Intense vegetal and citrus aromas on the nose. An unctuous, yet powerful, palate. The intense gooseberry flavors are complimented by a long lasting finale.
Colombian fine artisanal rum developed under the supervision of French distillers. Distinctive and round aromas of vanilla, cinnamon, clove, and almond. Spice bouquet and fresh oak on the palate. Lightly viscous, silky, and sweet finish.