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Items 931-945 of 1530
Just a stone's throw from Carlisle Vineyard, this "grand dame" of the Russian River Valley was planted in 1934 by Charley (Carlo) Papera. While many old-vine vineyards contain plenty of mixed black varieties, most of the blocks at Papera Ranch are 95+% Zinfandel.
Cuerpo is a producer from the Caribbean area that has specialized in the production of rum and the best quality. Cuerpo rum is pure, being matured in small barrels of American oak. It has an invisible color and a light aroma of a clean rum, which transmits all traditions through its flavor. Cuerpo rum is a perfect drink, suitable for any event or party. It can be added to the cocktail, becoming even tastier.
As a somewhat more powerful alternative to Zweigelt, Blaufränkisch is also playing an increasingly important role at the Glatzer winery. The typical black cherry dominates the nose, plus a lot of spice with cloves and allspice, also blackberries and some orange zest, plus leafy nuances. A mellow texture on the palate, very engaging, again the spicy blackberry, plus roasted plums, soft tannin and delicate acidity, but intense - a true Blaufränkisch flatterer!
This new expression is made from 100% Agave Papalote, also known as Agave cupreata, and specific to the Guerrero region. The plant grows wild in the mountain range of Guerrero, which is on the coast and has a tropical climate.
Made with Nerello Mascalese and Nocera, this delightful rosato has delicate scents of white spring flowers and wild berries together with a whiff of nut. On the refreshing, easygoing palate, tangy acidity accompanies strawberry and a hint of citrus before closing on a hint of almond.
Wine with pronounced freshness and elegance, determined by aromas of lemon, and honey melon.
Patron Ahumado Reposado Tequila is a smooth, sweet and smokey Reposado tequila made from the finest 100% Weber Blue Agave, features woody notes of black pepper, and hints of vanilla and caramel.
Stags Leap is one of California’s smallest and most sought after AVAs with only 1,200 planted acres. Unique soil and climate produce Cabernet Sauvignon notable for its distinctive combination of power and elegance. Over the past decade Herzog searched tirelessly for the perfect opportunity to share the wine of this renowned region with the Kosher Wine world. The grapes were harvested at 26° brix and transported to the cellars at 45°F in bins not fully loaded to keep the clusters intact, de-stemmed into a small tank, and fermented for 13 days.
The first impression of the luxurious "Yarden Rom" with a hint of its inspiring aroma points to richness. The "Yarden Rome" delicately and finely structured spoils the nose with characters of ripe red and black fruits. This wonderful bouquet, is accompanied by pleasant notes of dark chocolate, orange peel, dried flowers, anise, cocoa, smoke and earth. This opulent wine is full-bodied and shows concentrated scents and a very long, elegant finish.
This Pinot Noir is all about delicacy. Rich, candy apple red in color with aromas of ripe cherries that are accented by rose and white oak. Bright summer strawberries and raspberries make their way out of the glass to deliver a true palate pleaser.
WHISQUILA starts out as a Rye Whiskey aged in new charred oak barrels, giving it the most desirable tastes. and blended with our Super Premium Tequila from Mexico. WHISQUILA has a woody, oak aroma, notes of spicy white peppers, tobacco hazelnut, and burnt honey.