JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 1066-1080 of 3304
Whispering Angel is a blend of Grenache, Rolle, Cinsault, Syrah, and Morvedre grapes. This has become one of the “must have” Roses from Provence, and the beautifully shaped bottle has made it a customer favorite!
Red dry wine Saperavi is made from Saperavi grapes, harvested in Kakheti region. The wine is distinguished by the dark ruby color, pronounced varietal aroma and red fruit tones. The wine is characterized by higher than average acidity, full body, strong tannins.
From a region known for creating sometimes burly wines, this lower-alcohol, fruit-driven cuvée from declassified Bandol vines is a refreshingly vibrant wine from Provence. Blooming with fresh berry fruits and mild tannin, it’s a beacon of hope that fresh wines are still possible in this increasingly hot region.
With its twenty hectares in one single plot in Fronsac, Château La Vieille Cure is one of the benchmark producers in the right bank of Bordeaux. The soil found in this site is heavy on limestone, lending a remarkably fresh quality on the palate.
Clos de la Vieille Eglise, the tiny property estate of Jean-Louis and Benoît Trocard, has an opulent bouquet with layers of ripe cassis and blueberry fruit, just showing a little more alcohol than its Pomerol peers. The palate is ripe and generous on the entry. I was expecting it to spill over into something overdone... but no. It is actually very elegant and harmonious with great depth and very fine persistence.
Quinta Milu is the brain child and family business of Austrian born Germán Blanco and with the help of local expert Javier Collio they are turning Rioja on its head. Germán has created a micro winery and a new style Rioja that involves minimal intervention and zero oak.
Or Haganuz - a unique blend of Mount Meron terroir and selected vineyards rich with history that can be traced back for centuries. The result is high quality boutique wines with a distinctive identity. This wine was produced from northern Galilee Sauvignon Bland and Chardonnay grapes froth Avtalion and Yohanan vineyards.
This top quality wine is a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot. 250 Years ago an enormous cave was quarried inside a natural grove in the heart of the Carmel Mountains.
Dark bright red. Meaty, floral and saline nuances to the brooding aromas and flavors of ripe red fruit. Big and tactile, with youthfully chewy aromas that will require patience.
A young sweet white wine- 50% Emerald Riesling & 50% Colombard- Blending these two varieties creates a wine full of life and aromatic variety, displaying tropical, fruity and even floral aromas with a touch of sweetness, which naturally compliments the lush fruit flavors these varieties hold.
Falerno is an immortal wine with more than 2000 years of history. It is known to be the most prestigious and valuable wine during the Roman age and the favourite drink of the Emperors and Poets.
