Search results for: 'Glenmorangie 14 Year Quinta Ruban Scotch'

With a nice pale yellow colour, our Mâcon-Lugny offers a nose of citrus, with grapefruit and green lemon notes. The mouth is ample and suave with yellow fruits, citrus and muscat aromas. Beautiful freshness on the finish.

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Santa Margherita Sparkling Rose is a lovely pink hue. A subtle succession of floral fragrances lifted by white fruits and delicate hints of red berry fruits. Lively and long-lingering freshness on the palate for a brilliantly versatile drinking experience that is all lightness and easy-drinking appeal. Learn More

The Mizunara influences shows from start to finish with amped-up spice, coconut, and vanilla overtones leaping from the glass. The palate is engaging and lively with more spice and floral tones layering with all of the aromatics creating an incredibly complex whisky. Learn More

Durif is synonymous with Petite Sirah, the widely grown grape in the region – they added “Grand” to the name of the Suisun-grown Durif because it has a grand style. With lush textural tannins, this wine is rich, supple and totally enjoyable. Learn More

One of their most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s).

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A beautiful dark purple robe with intensity. The nose opens on classic spicy notes of nutmeg and cinnamon with hints of liquorice which are the hallmark of the Syrah grape; Vanilla notes are also present thanks to the oak ageing in Laurus barrels. An impressive structure is present on the palate with fine tannins. Learn More

Deep garnet-purple, the 2015 Cabernet Sauvignon Montecillo Vineyard sings of crushed blackcurrants, dark plums and wild blueberries with indications of cedar chest, straight leaves, and lavender in addition to contacts of camphor and pencil shavings. Learn More

The Village of Saint Corbian is within the municipality of Saint Estephe, and lends its name to this delightful blend of Merlot and Cabernet.

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The 2016 Clos de Vougeot Grand Cru was reduced by one-third due to the frost, unorthodox in that it affected the higher part of Etienne's vines. It has a slightly more rustic, almost obdurate nose than the previous two vintages, with touches of dried blood and something almost ferrous sutured into the red berry fruit.

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Crafted in Guatemala, Zacapa Rum is a work of art, and an expression of patience, richness, quality and master blending. Aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavor and character 2,300m above sea level in the mystical House Above the Clouds. Learn More

Barefoot Pinot Grigio is a crisp and refreshing wine with bright aromas and flavors of citrus and fresh green apple. Hints of jasmine complement a bright, delicate, flavorful finish. Barefoot Pinot Grigio is a perfect match with poultry, seafood, spicy pasta and pizza. Learn More

An exceptionally smooth whiskey from Ireland’s oldest distillery. Triple-distilled and matured to perfection in bourbon casks, Red Bush is a well-rounded whiskey that is as versatile as it is balanced. For those seeking the smoothest of whiskies, Red Bush is perfect served straight up or with your favorite mixer. Learn More

A light floral fragrance, peppered with spicy wood and sweet notes. The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness. Learn More

Another sensational release from Gavin Chanin in this vintage is the Los Alamos Vineyard Pinot Noir. This stunning wine bright and vivid and opens with inviting aromas of fresh wild berries, red currants, cherries, black tea, loam, mint and forest floor nuances. Learn More

The 2021 is the largest and most complex blend we've ever made with dozens of components from vineyards across the realm of Napa Valley. This vintage includes new vineyard sources from Calistoga, Rutherford and Oak Knoll AVA, allowing us to broaden our painter’s palette.

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