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Items 1231-1245 of 2673
Features aromas and flavors of cherry, ripe plum and hints of roasted coffee on the palate. Bright and juicy, this wine is full of sweet fruit characteristics balanced by firm tannin's and a velvety, smooth finish.
The Riserva is exclusively produced during the best vintages following an even more scrupulous grape selection. A wine of outstanding structure, it is enhanced by a very long aging period in French and Slavonian oak barrels.
Family winery since 1848 in Jerusalem. The CAPITAL label represents quality and elegance. The wine was made from the finest vineyards in the Judean HIls. It was aged in small French oak barrels for 10 months.
Ample winter rains provided welcome soil saturation for the growing season and canopy development. Spring was a bit cooler and rainier than in the last couple of years, resulting in bud break and flowering being delayed a few weeks compared to 2018.
This Experiment is an exploration of the age-ability of mountain Merlot. This wine exhibits voluptuous notes of plum, black cherry and cedar which are complemented by notes of violet candies, mulberry, black olive and orange rind.
Fragrant earthiness lies beneath rich black cherry and plum flavors in this full-bodied, deep-colored wine. Mocha, cardamom and baked cherry enhance the wine's refreshing acidity and powerful tannins that find harmony on the lingering finish.
Dark, brooding color with purple edges. A unique viscosity to this wine in the glass and immediate savory spices drifting outward. Dark red berries, Hawaiian starfruit, root beer cask, and sweet bark emerge as you lean in.
Sauvignon Blanc is best known for its drinkability, with this wine proving no exception to the rule. The Yellow Tail Pure Bright Sauvignon Blanc has only 80 calories per serving and has a light and refreshing taste.
Castello di Brolio is our flagship wine created from a meticulous selection of estate-grown grapes from the three most representative soils that surround the castle itself: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese).
