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Items 1246-1260 of 3868
A beautiful expression of the Carneros appellation, this Pinot Noir opens with lively aromas of strawberry, ripe red cherry, and a touch of baking spice. The palate is greeted with a juicy, full-bodied mouthfeel and refreshing, well-balanced acidity that lingers on the finish.
Vinified from fully ripe grapes, Tourelle de Terre Bonne reveals an opulent bouquet of blackberry, cherry and blackcurrant confiture on the nose, underpinned by sensual vanilla and gentle rum notes.
The 2019 Intercept Cabernet Sauvignon has aromas of ripe blackberries, red currants, and dried herbs. The wine is full-bodied with flavors of baking spice and plush ripe fruit with a long, fine grained tannin finish.
This is an "estate wine" that far out-classes its name. Picked from the "Zuckerberg" plot of vines on the Niedermenniger Herrenberg, harvested early to catch maximum freshness and vitality, it combines cool marine character and a touch of creaminess with a firm, lip-smacking finish. Incredible quality at the entry level.
The heady aromatics and refined silkiness of Pinot Noir show themselves here with a swirl of wild dark cherry and ripe, red plum aromas seamlessly layered with hints of dusty cocoa and dried herb complexity finishing with an intriguing touch of pink peppercorn spice to round out the lush fruit.
From the producer: Spicy and savoury, Ardcore grips the senses with waves of marmite, burnt toast, chicory charcoal and infused coffee grounds making for a mosh pit in the glass. Like a safety pin through the septum, a classic Ardbeg herbal top note is present, while swirling, smoky bonfire and molasses loiter backstage.
Made from an extreme selection of Montepulciano, Cesanese and Syrah, our Roma Doc is a wine with bright, deep and intense color, dark olfactory sensations, and an aromatic strength of the wine varietals that make up the blend. It also features a limited edition, refined for a long time in barriques.
Dark violet-red in the glass, this wine has a nose of cassis, black cherry and clove. The palate offers a nice combination of fruit and spice with flavors of blackberry, black currant, dark chocolate and licorice, and a note of clove on the finish.
Purple hue and purple middle. Lovely fresh blueberry and red cherry aromatics with a little mocha and white pepper. The mouth is cola and darker fruits such as black plum and black cherry. Great ripe and supple tannins. Nice structure and a finish that is round and full.
This bright and captivating Sauvignon Blanc begins with head-turning aromas of pineapple, mango, guava, lemon cream and nectarine. The luxurious tropical notes are echoed on the palate, where they mingle with flavors of lychee, peach, white flowers and honeydew melon, all gliding to a fresh and focused finish.
This Riserva from Sesti is rich, dark and full-bodied. From a beautifully warm and sunny vintage, the 2015 Brunello di Montalcino Riserva Phenomena displays dark fruit, ripe cherry, tobacco, balsam herb and exotic spice. A mere 3,750 bottles were made. The wine is textured and velvety with fresh acidity and integrated tannins.
Château Haut Beaumard is located in the heart of the Bordeaux vineyards on a plateau overlooking the bank of the Dordogne. This fleshy and structured wine, offers a complex bouquet of dark fruits with toasty notes. On the palate, the flavors flow into a very nice balance. An uninhibited wine, easy to open in any occasion.
This is a bold and aromatic Orange Muscat, offering a rich essence of grape, apricot and orange peel. A smooth and full bodied texture users in notes of fresh pineapple, mango and pasion fruit, softly finished by hints of toast. Pairs perfectly with creme brulle, peach cobbler or sharp cheeses.
Francis Boudin has been crafting traditional Chablis for generations and is amongst a set of staunch traditionalists who have refused to be seduced by modernity. Barrel-free Chablis has been the modus operandi at Chantemerle for decades where the philosophy is to craft their wines as naturally and as authentically as possible.