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Items 1306-1320 of 3961
This uniquely sophisticated drink pairs the light caramel and vanilla notes from scotch whisky from the House of Buchanan's with the lush, bright flavor and aroma of juicy pineapple.
The first wine made by Esporão in 1985. Obtained from grapes grown at Herdade do Esporão, it shows the consistency and rich character typical of the best Alentejo wines.
Fine bubbles with a deep golden straw color with notes of green apple and peach on the nose as well as the palate. Good acidity, full-bodied, well balanced and very pleasant to drink.
White sweet liqueur wine with a deep yellow color, made from perfectly ripe, carefully selected grapes. In the nose has aromas of Peaches jam, Apricots and apple notes. Intense, fruity, well-balanced and long-lasting taste.
Empress 1908 Gin is 100% authentic and all natural. It is made with 8 botanicals. This gin is infused with vibrantly tinted butterfly pea blossom, adding a singularly distinct expression- an impossibly lush and vivid indigo blue.
From America's historic kosher winery, Kedem Dry Vermouth is crisp, deeply-flavored and intense. Fantastic used for cooking, in cocktails, or sipped slowly on its own. Pair with veal, poultry and cream sauces.
Amber with dark gold highlights, full ripe and sweet, with finely peated with aromas of orange marmalade, honey, coffee, sherry and nuttiness. The finish is fresh with a long lasting smoky maltiness.
Redbreast 27 elevates the storied reputation of this iconic whiskey even further. Building on the celebrated foundation of bourbonand sherry cask influence the inclusion of ruby port cask brings even more complexity and depth.
Aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in a flavor-forward Cabernet Sauvignon with balanced acidity.
Colombian fine artisanal rum developed under the supervision of French distillers. Distinctive and round aromas of vanilla, cinnamon, clove, and almond. Spice bouquet and fresh oak on the palate. Lightly viscous, silky, and sweet finish.
Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills and technique. It is characterized by its refreshing semi-sweet, sour taste and well-matured aroma from plum fruit.
This whiskey is named after a fire in 1910 shut down the bottling line for Old Forester. Tastes of chocolate, spice, and cookies with notes of buttercream and apricot. Smooth and spicy finish.
A beautifully smooth, clean Russian vodka made using a barley-based spirit & pure Siberian water. Beluga is distilled & filtered at the Mariinsk distillery & is considered by many to be the epitome of fine vodka.
Amber with a deep floral character of elderflower and honeysuckle alluding to fruitier notes of ripe red plum and nectarine. Fresh fruit continues on the palate with exquisite biscuity flavors. Smooth, long finish.