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Items 1351-1365 of 5089
Bright ruby red in appearance. The nose is bursting with berry aromas, spice and cocoa. Full of flavor on the palate with soft tannins, well-balanced acidity and a fresh finish.
This expressive Sauvignon Blanc shines with bright aromas of lemon zest and a hint of tropical fruit. The palate is fruit forward, with lively flavors of fresh citrus, lemon and lime. A rich texture is complemented with enticing minerality that leads to a clean, refreshing finish.
An absolute live wire of a white grown at high elevation in the shadow of jagged Dolomite peaks, Nössing’s Müller features a lustrous perfume bursting with exotic aromas of guava, passion fruit, lime, and wildflowers. This sleek, bracing mineral bomb epitomizes mountain refreshment in its purest form.
A deep and vibrant wine with an alluring cardinal color. Exuding earth, fresh flowers, and intensity, the wine is fantastically balanced between its acidity and smooth tannins. Dark fruits, herbal, and minerality all blend and lead to a long stunning finish.
Delicate pale yellow color with faint green reflections. Fresh, clean and intense nose. White currant, fresh herbs and lime aromas are emphasized with fine notes of sweat and asparagus. Strong on the palate with a great balance and texture. Juicy, fresh and crispy acidity, with some minerality.
The 2023 Organic Sauvignon Blanc is tropical and rich on the nose. The wine leads with salted pineapple, peach, brine and stewed apples. In the mouth, it is broad, flat and simple. There is fruit there, but its final, best year might be this one. Drink up. 85 Points Wine Advocate
Very delicate destemming and crushing to preserve the integrity of the dried grapes followed by a long maceration in contact with skins at 23-24°C for 25 days. Ageing in barrels of 25 HL (70%) and in barriques (30%) for 3 years. Dry, very warm, full bodied and intense wine.
This blend comes from a vineyard just south of Saint-Emilion. Rounded and smooth, it is medium to full-bodied with soft tannins and a long, fresh finish. Oak is slightly used and this lets the plum, bramble jelly and blackcurrant fruit really come to the fore.
Garnet red with brilliant hues, this elegant wine expresses a fine bouquet with notes of small red fruits, rose petals and tea leaves. The tannins are fine and aristocratic, and the finish is long and full of flavor.
Pair with risotto, braised veal shank, or lamb with herbs.
Pale yellow in color, with delightful aromas of dried herbs, citrus, jalapeno, crushed nettle and tomato leaf. One the palate, the wine is full bodied and has lovely textural mouthfeel with a touch of fruit sweetness balanced by salivating acidity that provides length, focus and clarity to the finish.
Villa Antinori Bianco is straw yellow with light green hues. The nose is intense and refined with dominant fruity notes of pineapples, golden apples, and bananas that follow over to hints of orange blossoms.
Family winery since 1848 in Jerusalem. The Capital label represents quality and elegance. The wine is made from the finest vineyards in Judean Hills. It was aged in small French oak barrels for 12 months.
Light straw color. Exotic, fresh aroma of ripe pear and guava. Mouth filling fruit flavors. A refreshing acidity with a long and lasting finish. Chardonnay 90% | Grenache Blanc 10%
Kindzmarauli is an excellent wine from Georgia, made from a Saperavi sort of vine, cultivated in the Kindzmarauli micro-zone of Kvareli. The wine is garmet red with a balanced mild taste and tender flavour. The wine is recommended together with fruits and cheese under a temperature 60 °F - 65 °F.
