Search results for: 'Bordeaux red wine'

Light, fresh taste with prominent yet delicate flavors of ripe raspberry and cherry.

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Not so intense ruby colored with orange shades. Delicate scent, dry taste.

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Very dark garnet color, with a big, bright cherry nose, sporting hints of cola, spice, cocoa, and toast. The palate is rich, juicy, and round, with more chocolate and rich, ripe raspberry flavors. The structure is positively liquid velvet, and the finish lingers on and on. Great site plus great year equals great wine. Enough said. Learn More

Soft and silky, with intriguing rose petal and crushed pomegranate aromas, this medium bodied wine was aged for 10 months in small French oak barrels, which added a hint of toasty vanilla and spice complexity. Ideal for current enjoyment, this Pinot Noir will age nicely over the next two to four years. Learn More

Opens with intense aromas of blackberry, plum, and a hint of mocha. It is full bodied and elegant with soft, round tannins, layered with flavors of blackberry, blueberry, dark cherry, and a hint of mocha. A plush mouthfeel leads the way to a long, velvety finish. Learn More

The bouquet bursts with intense dark fruits, cinnamon, clove and subtle oak aromas. The palate is dominated by flavors of black cherries and juicy blackberries, accented by delicate vanilla flavors and toasty oak finishing long with round, soft tannins. Learn More

The nose sings out loud and clear, beginning with fresh, intense red fruit: redcurrants and wild strawberries, complemented by warm notes of ripe hay, blood orange and cocoa. On the palate, the attack is smooth and embracing, but it is the impression of precision that dominates in the end. Learn More

Soft ripe fruit on the nose complimented by elegant oak spice and a hint of minerality. The palate is generous and balanced with ripe fruit, soft spice, and a good tannic structure. The finish is mineral, complex, and long. This wine matches well with lamb shoulder marinated with rosemary, thyme, and hibiscus. Learn More

Made from Mtsvane grape variety harvested in Kakheti region, Manavi micro-zone. Wine has straw color with tints of green, characterized with the aromas of pear and field flowers and well balanced acidity. Food pairing: chicken salad, cold dishes.

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Rich flavors of blackberry pie, with chocolate and coffee overtones. The finish is round with a hint of spicy oak. This is the perfect Cabernet Sauvignon to serve with grilled or roasted meats. Learn More

Fragrant and expressive, this wine explodes with the blended notes of raspberry, blueberry, dark stone fruits and cloves. Savor this sophisticated classic. Learn More

Aromas of blackberry jam, pepper, clove and vanilla, balsamic notes with a hint of powder. Powerful flavors, yet elegant; bold tannins hint towards long aging. Learn More

This Gavi is beautiful, bright, and balanced. It is an aromatic and fruity wine. Floral aromas with delicate scents of lemon, green apple, and honey. Finish is dry with notes of almonds. Made with 100% Cortese.

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Ultra-premium high-end tequila made with 100% blue agave, aged for five years and, like the rest of the family, finished in California red-wine barrels. A unique aroma of rich chocolate hints of vanilla and marshmallow and light notes of wood oak to finish.

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100% estate-grown fruit from Sutil's family-owned vineyareds and winery in Colchagua Valley, Chile. Fresh plums and cherries and soft vanilla and tobacco notes. Learn More