JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 1456-1470 of 2675
Clear deep ruby-purple color. Clean and distinguished aromas of black cherries and blueberry jam. These berry jam flavors attack the palate with juiciness getting smoothed out with light vanilla and delicate milk chocolate and roasted java bean. On the palate the wine is dry, full-bodied with firm but ripe velvety tannins and a long finish.
Fresh and easy-drinking, not too complex but rich in personality, this wine expresses intense aromas of flowers and white fruit, which it derives from its slow fermentation at a low temperature while in stainless steel for several months. Its straightforward drinkability makes it the ideal pairing for appetizers, first courses with vegetables, and fish dishes.
Using a blanco tequila base, Tequila Komos Reposado Rosa ages in former red wine French oak barrels. Once the tequila has gone through a purification process, mellowed, softened and picked up flavors and colors from the red wine barrels - giving it a pink hue - it is stored and tumbled in amphorae. It is then bottled in an opaque bottle, just like red wine, to preserve the color and aromas of the tequila.
Castello di Brolio is our flagship wine created from a meticulous selection of estate-grown grapes from the three most representative soils that surround the castle itself: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese).
Jerez is so much more than Sherry, and producers like Bodegas Barbadillo are proving that time and time again with their impressive Palomino's. This unfortified Palomino Fino comes from two organically certified vineyards close to Sanlúcar.