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Items 136-150 of 397
50% Cabernet Sauvignon, 50% Syrah- The nose is brimming with aromas of black currants and figs. The grapes have been carefully selected to impart a tightly-knit structure and a pleasant jammy texture. This wine is one of the noble cuvées of the Nadiv range; 18 months of aging in French oak barrels rounds out a wine that is complex and elegant.
VARIETAL
100% Glera harvested in the province of Vicenza in the Veneto region of northern Italy
Fermented and then aged for 12 months in French and American oak barrels, the Herzog Special Reserve Reserve Chardonnay is a cool, terroir-oriented wine. While the Russian River Valley's unique climate contributes top notes of lime, chamomile, and tropical fruit, this lovely wine is overlaid with a bouquet of toasty vanilla and oak.
A combination of the sky and the ocean, La Maison Bleue is a perfect symbol of the terroir from which it comes. This cuvée has benefited from the warmth of the South-West sun to develop body and complexity, while at the same time enjoying an oceanic climate which gives it freshness and vivacity.
Get ready to be transported to tropical bliss with Bartenura Lychee Moscato! The first thing that hits your senses is the sweet and exotic aroma of fresh lychee fruit, like a fragrant bouquet of flowers.
Kindzmarauli is an excellent wine from Georgia, made from a Saperavi sort of vine, cultivated in the Kindzmarauli micro-zone of Kvareli. The wine is garmet red with a balanced mild taste and tender flavour. The wine is recommended together with fruits and cheese under a temperature 60 °F - 65 °F.
A dark red wine, with vivid flavors of red fruit, mint and tobacco leaves. A full-bodied, rich wine with a long lingering finish.
A delicious, rich, and smooth wine with well-focused currant, black cherry, and chocolate flavors supported by spicy oak nuances in the background. It pairs well with fried chicken or stir fry.
This approachable Cabernet Sauvignon offers aromas of berry, plum and earth, followed by cherry, and hints of spice. Full-bodied and smooth with a lingering finish. Enjoy with hearty pasta dishes, lamb, or steak.
Barons Edmond and Benjamin de Rothschild are proud to present their Haut-Medoc, a blend of Cabernet Sauvignon (60%) and Merlot (40%). From harvest to bottling, this wine was produced with the utmost commitment to quality.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the fascinating hills of Tuscany. This powerful, complex and rich Super Tuscan was aged in French Oak barrels for 18 months. It is a modern expression of a histirical Terroir.
This wine is a proprietary blend from the winemakers at Psagot, which means that the grapes will not be revealed but I'm guessing there is either some Syrah or Zinfandel due to the spicy nature of the wine.
This Bordeaux wine comes from the Côtes de Blaye appellation which is known for providing some of the best value wines. It offers a medium body with intriguing and generous notes of black currants, blueberries, tobacco and mild spices. It's perfect balance and soft tannins make it a great accompaniment to any meal.
With a beautiful pale gold color and green reflections, this Chablis has a powerful, fresh and floral nose with notes of fresh almond and hazelnut, citrus, and white flowers. The mouth is balanced, minerally, and restrained. The evolution and finish are more subdued, taking on an acid character, with a delicacy highlighted by its great freshness.