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Red colour. Very rich aromas of ripe young fruits. Strong and full-bodied, long and persistent finish.

Fortified wine produced from white grapes grown in the Northern Portugal's Douro Valley. Its floral aromas and fresh, fruity taste, make it a refined aperitif. Straw yellow color.

Selected Cabernet Franc grapes are aged in small oak barrels for two years to create this deep and hearty vintage Port. Flavors of toffee, chocolate, and ripe cherry make this a perfect after-dinner accompaniment to fruit, dessert, and coffee.

A wine as rare as a dentally challenged hen. This is sumptuous wine showing rich sweet fruit, roasted nuts and balanced acidity.

A rare Port. Sought after and decadent, this is a wine that aged gently and quietly in barrel for 30 years before bottling. A blend of Roriz, Francesca, Nacional grapes with a softness that is almost beguiling.

With its proper tawny red color, this is an attractively balanced 10-year old, with plenty of fresh fruits as well as wood and almonds. It's delicate, fruity and tastes even better lightly chilled.

A special collector’s editions made with a judicious blend of superior quality Tawny Ports matured in wood, selected among the best of several harvests, approved by the IVDP (Instituto dos Vinhos do Douro e do Porto) to use the denomination Special Reserve.