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It displays an opaque garnet color with a bouquet driven by fruity aromas of blackberry liqueur and hoisin sauce. It also offers the savory components of sage and molasses. These complex aromatics are complemented by sandalwood and nutmeg characteristics indicative of American oak aging. This is a well-structured wine with a compact and rich mid-palate buttressed by silky tannins and generous acidity. Learn More

The 2010 has aromas of Meyer lemon, toasted nuts and fig are supported by the underlying sweetness of honeysuckle. Learn More

The 2006 Cab. Sauv. is dark ruby in color with aromas of black cherries, cola, cedar and spice, quite layered and complex. This wine has an extremely silky, velvety mouthfeel and flavors of black cherry, berry, and cassis. Hints of sweet toasty French oak add to the overall deliciousness of the wine. Wonderful purity and balance. The flavors and finish persist for several minutes. A beautiful wine that simply flows across the palate. Yum! (A technical term) Learn More

An intricate blend of Cabernet Sauvignon, Merlot and Petit Verdot explode on the palate harboring concentrated fruit flavors of ripe cherry and luxuriant blueberry. The Cabernet is inky, dark, and concentrated exhibiting a lush, rich and bold tannin structure. This 2003 Atlas Peak Claret pairs beautifully with Steak au Poivre served with spinach and roasted potatoes. Learn More

The Atlas Peak brand is dedicated to the production of Napa Valley wines that showcase the best of this prestigious region. This Claret is an intricate blend of cabernet sauvignon, petit verdot, merlot, malbec, and cabernet franc sourced from the historic Atlas Peak Vineyard nestled high above the Napa Valley. Learn More

The Kanzler Vineyard, located in a cool microclimate southwest of Sebastopol, has been producing outstanding wines for a decade. Medium deep ruby color; deep, spicy black cherry aromas; rich, ripe, spice, black cerry fruit, forward, silky texture; good structure and balance; long finish. Rich and ripe, this is a relaly pretty Pinot with a great silkiness in the mouth. Learn More

Blackberry, strawberry compote, and blueberry pie give this vintage a very prominent fruit character, but there is the darkness of tea leaf, humid forest, and a feral quality like the fur of an animal or the nape of a neck. Clove and cardamom are warm spice notes that give the impression of sweetness to balance the firm presence of ripe tannins. Learn More

The 2005 Chalk Hill is a classic full bodied Cabernet Sauvignon. Dark and inky the wine is richly textured with blackberry and cassis flavors, ceder, sandalwood and delicious vanilla and chocolate notes. Learn More

This is a wine with a striking varietal aroma that quickly engages the senses and then delivers on its promise. It is brimming with dark cherry flavor, notes of vanilla, and a touch of dried spice. Nicely balanced with bright acidity, this wine moves smoothly across the palate to an elegant finish. Learn More

Very dark garnet color, with a big, bright cherry nose, sporting hints of cola, spice, cocoa, and toast. The palate is rich, juicy, and round, with more chocolate and rich, ripe raspberry flavors. The structure is positively liquid velvet, and the finish lingers on and on. Great site plus great year equals great wine. Enough said. Learn More

This is a powerfully flavored wine which works well with similarly flavorful food. Try dark sauces, even some with dark fruit. Makes a great reduction sauce. Try spiced or BBQ pork, lamb, or beef. Seared, spiced Ahi is a favorite, as is smoked salmon. Braised short ribs in Syrah reduction sauce! Learn More

Soft bubbles tickle the tongue, floating over flavors of sweet citrus, peach, and melon. A bouquet of wildflowers refreshes the senses. Electra is a Moscato d'Asti-style-picnic wine for drinking outside, in warm weather, chilled, or on the rocks. Pair it with fresh fruit, salads, spicy Asian and Indian foods, burgers with sweet sauce, light desserts, blue skies, and fresh air. And with only 4.5% alcohol, you can still play volleyball after the picnic. Learn More

The fruit for our 'AME' Cabernet Sauvignon comes from their Conn Valley ranch. This parcel is the northernmost and highest elevation block of vines on the property, and has been certified organic since 2009. It faces due south on a slope that in parts is 45 degrees. Learn More

An elegant and refined style of Sauvignon Blanc that is subtle and balanced, with minerality and bright natural acidity. On the nose, aromas of citrus, iron, wet stone and a hint of D'Anjou pear tempt your senses, while a crisp lightness and underlying notes of fleshy grapefruit and lime zest please the palate. Learn More

The 2012 Second Flight offers up floral, blue and black fruit, mocha and white chocolate characteristics. It possesses full-bodied, silky flavors, and a finish that lasts 50+ seconds. It can be drunk now, but should evolve effortlessly for 12-15+ years. Learn More