Wine Store

The wine is rich ruby ​​color. Notes of oak in the aroma of the wine is harmoniously intertwined with expressive tones of prunes and cherries and lavishly decorated with nuances of spice.

Dark, ruby red with aromas of cherries and blackberries. This Cabernet Sauvignon is very concentrated, rich in flavor, perfectly balanced and boasts a satisfying and lingering finish.

A lush and balanced dessert wine from the Thracian Lowlands of Bulgaria.

Bruno Colin Chassagne-Montrachet Rouge Vieilles Vignes 2017 is an exceptional red wine hailing from the prestigious Chassagne-Montrachet appellation in Burgundy, France. Crafted from 100% Pinot Noir grapes sourced from old vines, this wine reflects the rich terroir and meticulous winemaking of Bruno Colin.

Big and bold dark fruit flavors of blackberry and boysenberry are complemented by rich vanilla and cinnamon spice. The bourbon barrel aging adds richness with a long finish of coconut and black fruit.

As the cloud it's named for, fluffy and billowy, this blend has both a soft texture coupled with a distinct minty flavor and a hint of light spice. The grapes are grown in the Galilee, harvested manually and aged for 14 months in oak barrels.

Color: Ruby red.

Bouquet: Bouquet with aromas of blackberry and blueberry, accompanied by notes of liquorice.

Flavour: On the palate the wine is balanced, intense, fine.

Deep crimson color with violet tones. The nose is filled with spiced aromas. Taste of red berries with soft tannins make for a sweet finish on the palate.

Saint-Germain is a textbook example of good value found in the Graves, at the South of Bordeaux. This Cabernet-Sauvignon blend comes from 35 years-old vins growing on a sand and gravely soil.

This rich release from Zeni hits all the marks we are looking for in a handmade, expressive example of Amarone. Deep ruby red with a garnet red tinge. Stylish and elegant with notes of preserved fruits and hints of cocoa and spices. Harmonic, complex and velvety.

Coming on the heels of a prolonged multi-year drought, the 2016 growing season was defined by near-ideal conditions. Rain in March and early April allowed the vines to start the spring with ample moisture in the soil, making for healthy canopies and balanced vines.

Giraud Châteauneuf-du-Pape Rouge is a distinguished red wine hailing from the prestigious Châteauneuf-du-Pape appellation in the Rhône Valley, France. Crafted with a traditional blend of grape varieties, including Grenache, Syrah, and Mourvèdre, this wine showcases the rich terroir and expertise of the Giraud winery.

65% Cabernet Sauvignon 30% Merlot 5% Petit Verdot.

The ancient cave, hidden in the heart of the picturesque Carmel mountain, was quarried into the mountain about 250 years ago.

The first wine made by Esporão in 1985. Obtained from grapes grown at Herdade do Esporão, it shows the consistency and rich character typical of the best Alentejo wines.