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With its proper tawny red color, this is an attractively balanced 10-year old, with plenty of fresh fruits as well as wood and almonds. It's delicate, fruity and tastes even better lightly chilled.

This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.

A unique blend of 3 noble white grape varietals – Chardonnay, Sauvignon Blanc and Sémillon – from Upper Galilee vineyards at 700m elevation, producing very high quality grapes. On arrival at the winery, whole clusters were gently pressed.

A unique combination of Upper Galilee terroir, with select vineyards rich with history that can be traced back for centuries. Meticulous, selective harvesting, sorting and fermentation process of a unique blend of 3 varietals originating historically from Spain, produced a premium, Mediterranean style wine, with an emphasis on aromatic spice, potency and complexity of the flavors typical of these varietals.

The cellar in which Eric Jeanneteau raises his single wine, a beautiful red Saint-Émilion grand cru, is an unadorned building on the family estate in Saint-Étienne de Lisse. Jeanneteau varies his vinification quite a bit depending on each vintage’s conditions, and the results can be fascinating, even startling, like hearing the same symphony interpreted by different conductors.

Calon Château St Georges St Emilion 2019 is a prestigious red wine from the Saint-Émilion wine region in Bordeaux, France. This wine is made predominantly from Merlot grapes, with smaller amounts of Cabernet Franc and Cabernet Sauvignon, carefully selected from the estate's vineyards.

Very expressive nose of morello cherry and brown tobacco, with sweet notes of licorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, finishing with hints of thyme and a touch of bitter orange zest that gives the finish a gourmet taste.

Shiny straw yellow color with greenish tinges. The nose is refined and elegant with complex aromas and flavors of juicy white peaches.

Karas means amphora in Armenian. Karas is a newly established winery in the West of Armavir Region. Located in Ararat Valley, between Mount Aragats and Mount Ararat, Armavir is the smallest and the most densely populated region in Armenia.

Grape variety: Syrah 60% grenache 40%

Appellation: Pic Saint-Loup

Soil: Limestone

Clarendelle Saint-Émilion, Inspired by Haut-Brion, is a subtle blend of three traditional Bordeaux grape varieties: Merlot, Cabernet Franc and Cabernet Sauvignon. This wine expresses all the mystery of Saint-Émilion, with this unique style. It is a real wine of pleasure and sharing.

Nose: Distinct red fruit aromas, especially cherry and a hint of marasca with a hint of spice and shrubs.

Taste: The fruity sensation it perceives on the nose. It is elegant, with an excellent balance of acidity and softness. Silky tannins leave a lingering finish.

Firm, but balanced, this is a wine with many of the virtues of the vintage. It has weight and richness, but also fresh, juicy, fruity acidity all packaged nicely in tannins.

Clos de la Vieille Eglise, the tiny property estate of Jean-Louis and Benoît Trocard, has an opulent bouquet with layers of ripe cassis and blueberry fruit, just showing a little more alcohol than its Pomerol peers. The palate is ripe and generous on the entry. I was expecting it to spill over into something overdone... but no. It is actually very elegant and harmonious with great depth and very fine persistence.

The Expressionist movement originated in the 20th century and was explored initially through poetry and painting to present ideas solely from a subjective perspective. Drawing inspiration from this movement each and every one of our wines have their own expression and story to tell and when paired with food make the perfect accompaniment for any dinner party.