Ziata Wine Pinot Noir 2013

Fermented with a small amount of whole cluster, the lovely, inviting aromas of green tea leaves, marmalade, clove and black pepper dance around the red cherry fruit in this spice-driven offering. Fresh lavender scented linen and sea breeze temper the rich characters and offer complexity.

Karen Cakebread launched ZIATA Wines in 2008, after marketing Napa Valley and its wines for 20 years. Karen started the brand with two goals in mind: “to create beautifully structured wines that reflect the vineyards they come from, and to be involved in every aspect of making wine.” Named after her beloved mother Mary Annunziata Webb, ZIATA’s collection of Sauvignon Blanc, Pinot Noir, Mia Madre Red Blend and Chardonnay allows Karen to have an outlet for all of her passions.