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The grapes used to produce this wine originate from California's famous Clarksburg apellation. It displays all the wonderful elements characteristic of this varietal. Exhibits fruity notes of gooseberry, white peach, and nectarine.
Dark Horse Cabernet is made from a blend of hand-selected grapes grown predominantly in the Lodi and Delta winegrowing areas of California's Sacramento and San Joaquin Valleys. The 2021 Dark Horse Cabernet Sauvignon was carefully aged to develop dark fruit flavors and dark roast aromas.
The ripest fruit was selected from the Lodi, Delta, and Clarksburg areas for their Chardonnay wine and they're proud to offer it as the perfect complement to their red wines.
As Dark Horse Wines' newest endeavor, this Merlot wine seeks to excite the tastes and inspire the palates of California wine enthusiasts. Dark Horse Merlot was carefully aged to develop dark fruit flavors and mocha aromas.
Elysium is used to either accompany or replace dessert. It is wonderful with blue cheeses, with desserts containing red fruits (such as Summer Pudding, an English favorite), with vanilla, with dark chocolate, with ice cream desserts, and candlelight.
From 100% Orange Muscat with an aroma reminiscent of Orange Blossom and Apricot, and a lingering refreshing aftertaste, Essensia is used as a dessert accompaniment or a dessert in itself.
Like elephants whose size is imposing, Petite Petit is large! A blend of Petite Sirah and Petit Verdot, offering a joyous explosion of color and fun! It reveals remarkable richness with a finish that is slightly dry and seems to linger.
