JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 61-75 of 1883
This wine possesses intensive ruby color. The aroma is dominated by blackberry, supported by raspberry and mint, based on soft fruit structure of the taste.
This Pinot Noir featuring ripe and concen- trated flavors of plum, blueberry and dark cherry which are accentuated by a touch of fresh herbs, light cedar and a fine spiciness.
Made of grapes picked at full maturity, this white wine has a clear, salmon pink hue. It has a savoury taste, with aromas of red, fresh fruits and a relatively high acidity that gives it freshness.
The wine is made from specially selected Kisi grapes in Akhmeta region. It is characterized by a light straw color, a refined and harmonious taste, aromas of field flowers and citrus.
Luminous and cristalin, Feteasca Neagra is an exceptional red wine with a perfectly balanced bouquet. It's great companion for rich meals based on cheese and red meat.
Bouquet - Elegant aroma with pronounced filoral tones, refreshing.
Taste: harmonious, light.
Color - from light straw to light golden.
Bouquet - the bouquet contains aromas of berries, fruits and a light shade of prunes.
Taste: harmonious, with moderate astringency and a pronounced varietal tone.
Color - from red to dark red.
Joseph Zakon Winery, which produces Kesser wines, was founded in 1981. The Brookyln-born winemaker, and his wife Michelle, named the winery with a Kabbalistic approach. Kesser, which means “crown” in Hebrew, is the basis for leadership in Judaism. The wines are stylistically made for Kiddush, meaning“to make Holy.” Who better to lead Kiddush than the person wearing the Crown?
40% Grenache, 40% Syrah, 20% Mourvedre. Grown, produced, and bottled by Stephan Vineyards, established in 1998 by Stephan Asseo. Features tea and tobacco leaf, garrigue, and jambon in the nose, as well as blueberries and pencil shavings.
Since 1929, this winery has been bringing local vignerons together from the outlying areas of Avignon in the Southern Rhone to produce delicious wines that epitomize the region’s complex terroirs.
Naturally semi-sweet red appellation controlled wine made from Aleksandrouli and Mujuretuli grape varieties cultivated in Racha-Lechkhumi region.
Red natural semi-sweet wine made from autochthonous grape varieties Mujuretuli and Aleksandrouli grown in the Khvanchkara microzone (Racha-Lechkhumi). The yield of vineyards in the village of Khvanchkara does not exceed 7 tons / ha.
Georgia's rarest and most precious wine, made from the grapes that only grow in Georgia's Racha-Lechkhumi region. It has a very handsome appearance with a lustrous ruby-red colour and a bouquet of raspberry, blueberry and forest berries tones.
Color: ruby red.Aroma: refined and gentle, with notes of mushrooms and spices, discreet hints of vanilla and oak.
