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Aromas of dark blackberry, boysenberry and mocha lead onto the palate, where concentrated flavors of ripe blackberry and fig dance with firm tannins for a rich blackberry and dark chocolate finish. Learn More

Brilliant color and bright, fruity taste. Light-bodied and smooth on the palate, this wine has notes of strawberry and raspberry.

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Bursting with all the flavors of perfectly-ripe peaches, Barefoot Peach FRUITSCATO is a sweet way to treat yourself. Fresh from the farm with a bright, crisp finish, it pairs perfectly with everything from artisanal cheeses to delicious desserts.

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A full-bodied, rich, moderately sweet, amber wine. Best Served With:desserts, pastries, snacks and fruit. Learn More

A refreshing blend of traditional red wine and citrus fruit flavors. Best served chilled.

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Chateau Souverain Pinot Noir reveals aromas of brown spice and blackberries on the nose. The oak profile is very complementary and integrated with notes of butterscotch and graham cracker characteristics on the palate.

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Deep garnet color. Fresh raspberry and cherry fruits, barrel spice, clay minerals, and fresh mint. Sweet red berry fruit entry, medium body, lively acid, and supple tannins. Long, elegant finish. Learn More

This is fantastic on the nose with blackberries and forest flowers. Very aromatic. Full body with soft, well-integrated and medium-grained tannins. Undertones of black olives. Love the hints of sandalwood. Drink or hold.

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Dense and lush, this wine exhibits notes of blackberry, cola, darkcherry, plum, dried red tobacco, leather, pen ink, cocoa, orange rind and caramel. The burnished palate is fresh and lively, convincingly expressing the intrigue of this unconventional approach. Learn More

A noble variety with both strength and focus, Cabernet Sauvignon enjoys popularity throughout the globe, with its best examples displaying decades-long potential for aging beautifully. Cabernet Sauvignon thrives in Medoc in Bordeaux where it is also blended with Merlot and smaller amounts of some mixture of Cabernet Franc, Malbec and Petit Verdot. Learn More

Dark garnet in the glass, this Cabernet Sauvignon displays aromas of vanilla, dark fruit flavors of blackberry and chocolate with hints of tar and tobacco notes. On the palate this wine has a lush, silky texture with hints of cherry and currant fruit, sage, and roasted fig. Green bell peppers and black truffle notes combine with a full variety of exotic spices to allure the senses. Learn More

As usual Champoux vineyard shines through in this Cabernet Sauvignon dominant blend in all the best ways. Notes of blackberries, red plum and currant intermingle with cassis and hints of minerality. Learn More

Coming on the heels of a prolonged multi-year drought, the 2016 growing season was defined by near-ideal conditions. Rain in March and early April allowed the vines to start the spring with ample moisture in the soil, making for healthy canopies and balanced vines. A dry, mild summer, with only one short heat event, helped the fruit ripen with deep color, intense aromatics, and ample natural acidity. Harvesting in September and early October allowed us to produce wines with remarkable depth, energy, and varietal typicity. Early reviews are that the wines from 2016 are some of the most compelling of the last decade. Learn More

Eyrie Chardonnays are built to age. Eyrie's contribution to Oregon Chardonnay cannot be overstated. From my perspective, the Oregon Chard boom was largely spurred by Eyrie's revelatory 30-year vertical tasting of their Chardonnays (which I was very fortunate to attend). A complex and youthfully fascinating wine today, the real pleasure comes with age. - Marcus Learn More

Aromas of green and garden herbs, tobacco and cherry lead to generous plum and cocoa flavors. Learn More