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Alain Burguet makes this exceptional cuvee of Gevrey Chambertin from his favorite plots of old vines. It has exceptional density of flavor for a village wine and very good ageing potential. Learn More

Lillet is a blend of wines (85%) from one of the most prestigious wine-growing regions in the world - together with 15% fruit liqueurs. Like many french vermouths Lillet is flavored with quinine (the bark of the cinchona from Peru. To this are added sweet, bitter and green oranges and orange peel. These are distilled into a fruit liqueur, then blended with the wine and matured in oak for 6-12 months. Learn More

Tenuous yellow color with greenish reflections. Delicate bouquet and fragrant perfume, aromatic and very pleasant. An elegant finish, fresh and harmonious taste. Learn More

Ruby red color. Immediately noticeable aroma of fruits and flowers. Well-marked fragrant taste of marasca cherry and wild cherry, with a hint of dog-rose. Learn More

Ruby red in color, with an intense nose of ripe red berries, and the toasty scent of 12 months in barrel. Learn More

Brunello di Montalcino was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for aging. Under the direction of master winemakers, Banfi's Sangiovese grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy. Learn More

Deep garnet red with the classic brick hues of nebbiolo. Warm and pervasive with hints of plum jam, small berries, and a touch of mint in the finish. Intense, full bodied, and well balanced between tannins and acidity with a slight aggressiveness that identifies the personality of the wine. After a few minutes of oxidation it exerts a pervasive warmth. Learn More

Deep red color with black-purple hues. Aromas are vibrant and focused, with the characters continually evolving. Notes of red currants and cherries and subtle lavender, then chocolate and char, hints of creme anglaise, followed by spice, earth, and rosemary. The wine is full of rich red fruits, cloves, and earthy notes, supported by fine tannins and elegant oak. The long palate is full of generous fruit and remains focused as it evenly tightens to a long, balanced finish with fresh acidity. Learn More

Dark, rich black cherry flavors with an elegant fruit puree similar to the blueberry. Elegant and true black cherry taste while not tasting like "cough syrup" that are similar to other black cherry malt/spirit brands.

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Very dark ruby in colour almost opaque with intense aromas of very ripe fruit. Combining in highly complex wines that have great longevity.

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With several new vineyard sources in the 2019 vintage, this wine continues to embody the misty and cool Sonoma Coast, with just a hint of creaminess balancing the bracing acidity.

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As it should, this presently has an entirely different aromatic profile with its ripe and fresh combination of earth and sauvage characters together with both red and dark currant scents.

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Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils. You will discover scents of red fruits and spice on the nose, followed by a palate of black cherry and spice with a smooth finish.

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